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date: 2020-10-23T02:42:22.544Z
image: https://img-global.cpcdn.com/recipes/4ac592e4a7daf0e8/751x532cq70/spinach-butter-chakali-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4ac592e4a7daf0e8/751x532cq70/spinach-butter-chakali-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4ac592e4a7daf0e8/751x532cq70/spinach-butter-chakali-recipe-main-photo.jpg
author: Nicholas Cross
ratingvalue: 4.3
reviewcount: 24773
recipeingredient:
- "1/2 bowl Rice flour"
- "1/2 All purpose flour"
- "1 bowl Blanched spinach"
- "1/2 tsp Green chilli paste"
- "1/2 tsp Ginger paste"
- "2 tbsp Butter"
- "2 tbsp White tilsesame seeds"
- "to taste Salt"
- " Oil for frying"
recipeinstructions:
- "Take a large bowl add all purpose flour,rice flour,blanched spinach,white sesame seeds,butter,ginger and green chilli paste and salt and mix well."
- "With the help of water make a soft dough."
- "Now place the dough in a sev machine with star nozzle and squeeze the dough into hot oil and fry until golden brown."
- "It takes one to two mins."
- "Serve hot with tea."
categories:
- Recipe
tags:
- spinach
- butter
- chakali
katakunci: spinach butter chakali
nutrition: 134 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT51M"
recipeyield: "1"
recipecategory: Dinner
---
![Spinach butter chakali](https://img-global.cpcdn.com/recipes/4ac592e4a7daf0e8/751x532cq70/spinach-butter-chakali-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, spinach butter chakali. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach butter chakali is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Spinach butter chakali is something which I've loved my entire life.
Butter Chakli is very popular tea time snack. Its is also very easy to make. On the occassion of Diwali today we are sharing easy recipe of Butter Chakli. Palak/Spinach Chakli Spinach/palak Murukku A healthy snack loved by Kids and adults.
To begin with this particular recipe, we must first prepare a few components. You can have spinach butter chakali using 9 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Spinach butter chakali:
1. Prepare 1/2 bowl Rice flour
1. Prepare 1/2 All purpose flour
1. Make ready 1 bowl Blanched spinach
1. Make ready 1/2 tsp Green chilli paste
1. Take 1/2 tsp Ginger paste
1. Get 2 tbsp Butter
1. Get 2 tbsp White til/sesame seeds
1. Make ready to taste Salt
1. Take Oil - for frying
Buttered spinach doesn't need to be blanched beforehand, just cook it straight in the pan or a wok with a My favourite way of preparing spinach is the simplest: wilted, buttered and then buttered again. Baby spinach, usually served bagged and pre-washed, has the strongest chlorophyll taste of all Creamed spinach makes a smooth, unctuous dip or a side dish. Boil a large batch of spinach in a. Spinach Muthiya- Gujarati Snack, Steamed Dumplings.
##### Instructions to make Spinach butter chakali:
1. Take a large bowl add all purpose flour,rice flour,blanched spinach,white sesame seeds,butter,ginger and green chilli paste and salt and mix well.
1. With the help of water make a soft dough.
1. Now place the dough in a sev machine with star nozzle and squeeze the dough into hot oil and fry until golden brown.
1. It takes one to two mins.
1. Serve hot with tea.
Boil a large batch of spinach in a. Spinach Muthiya- Gujarati Snack, Steamed Dumplings. As you all know that Mr. Husband loves Guajarati food a lot because of. Dinner couldn't be simpler with Ina Garten's Garlic Sauteed Spinach recipe from Barefoot Contessa on Food Network.
So that's going to wrap it up with this special food spinach butter chakali recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!