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date: 2020-07-13T12:22:54.904Z
image: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg
author: Leon Robertson
ratingvalue: 4.7
reviewcount: 42812
recipeingredient:
- "2 custard apple"
- "1 litre milk"
- "1/4 cup condensed milk"
- "1/4 tsp cardamom powder"
- "as needed pistachios flakes for garnishing"
recipeinstructions:
- "Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between."
- "Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it."
- "Now add condensed milk and cardamom powder, mix well and cook for another few minutes."
- "When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well."
- "Transfer the basundi in a bowl and keep it in refrigerator to cool completely."
- "Garnish with almond and pistachios, serve chilled."
categories:
- Recipe
tags:
- sitafal
- basundi
katakunci: sitafal basundi
nutrition: 170 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT38M"
recipeyield: "4"
recipecategory: Dinner
---
![Sitafal basundi](https://img-global.cpcdn.com/recipes/fc3ca831fc9036f3/751x532cq70/sitafal-basundi-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sitafal basundi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sitafal basundi is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Sitafal basundi is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook sitafal basundi using 5 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Sitafal basundi:
1. Make ready 2 custard apple
1. Take 1 litre milk
1. Make ready 1/4 cup condensed milk
1. Make ready 1/4 tsp cardamom powder
1. Make ready as needed pistachios flakes for garnishing
##### Steps to make Sitafal basundi:
1. Bring the milk to a boil in a heavy bottomed or non-stick pan.cook on a medium flame for 10-12mins while stirring occasionally. Scraping the sides of the pan in between.
1. Prepare a pulp of custard apple (remove the seeds) and keep it in a refrigerator.add little milk to it.
1. Now add condensed milk and cardamom powder, mix well and cook for another few minutes.
1. When it starts to seems thick switch off the flame and let it come to a room temperature.now add pulp of the custard and stir well.
1. Transfer the basundi in a bowl and keep it in refrigerator to cool completely.
1. Garnish with almond and pistachios, serve chilled.
So that is going to wrap this up for this special food sitafal basundi recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!