date: 2020-07-28T13:10:19.035Z image: https://img-global.cpcdn.com/recipes/776db1be27d87779/751x532cq70/pastrami-steak-w-pan-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/776db1be27d87779/751x532cq70/pastrami-steak-w-pan-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/776db1be27d87779/751x532cq70/pastrami-steak-w-pan-sauce-recipe-main-photo.jpg author: Lizzie Kennedy ratingvalue: 4.7 reviewcount: 9422 recipeingredient: - "1/2 Vienna pastrami loin" - "1 large shallot minced" - "13 1/2 oz coconut milk" - "3/4 C sherry" - "1/2 C beef stock" - "1/3 C country dijon mustard" - " olive oil as needed" recipeinstructions: - "Cut loin into 3/4" steaks." - "Heat oil in a large saute pan. Do not season steaks. Sear on each side and set aside." - "Add shallots. Saute until nearly caramelized. Add oil if necessary to avoid burning." - "Add sherry. Scrape up brown bits with a kitchen spoon. Add stock. Reduce by 1/2." - "Add mustard. Whisk. Add coconut milk. Cook for 2 minutes." - "Variations; Cream, vinegar, red wine, bourbon, beer, thyme, basil, parsely, scallions, onions, crushed pepper flakes, chives, cayenne, beef tenderloin, pork, chicken," categories: - Recipe tags: - pastrami - steak - w katakunci: pastrami steak w nutrition: 279 calories recipecuisine: American preptime: "PT33M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, pastrami steak w/ pan sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Pastrami Steak w/ Pan Sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Pastrami Steak w/ Pan Sauce is something which I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can have pastrami steak w/ pan sauce using 7 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Pastrami Steak w/ Pan Sauce: 1. Make ready 1/2 Vienna pastrami loin 1. Prepare 1 large shallot; minced 1. Get 13 1/2 oz coconut milk 1. Get 3/4 C sherry 1. Get 1/2 C beef stock 1. Take 1/3 C country dijon mustard 1. Prepare olive oil; as needed ##### Steps to make Pastrami Steak w/ Pan Sauce: 1. Cut loin into 3/4" steaks. 1. Heat oil in a large saute pan. Do not season steaks. Sear on each side and set aside. 1. Add shallots. Saute until nearly caramelized. Add oil if necessary to avoid burning. 1. Add sherry. Scrape up brown bits with a kitchen spoon. Add stock. Reduce by 1/2. 1. Add mustard. Whisk. Add coconut milk. Cook for 2 minutes. 1. Variations; Cream, vinegar, red wine, bourbon, beer, thyme, basil, parsely, scallions, onions, crushed pepper flakes, chives, cayenne, beef tenderloin, pork, chicken, So that's going to wrap it up for this exceptional food pastrami steak w/ pan sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!