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date: 2020-08-16T11:35:58.093Z
image: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
author: Lina Boyd
ratingvalue: 4
reviewcount: 43321
recipeingredient:
- " TVP"
- " boiling water"
- " whole wheat flour"
- " oat or wheat bran"
- " nutritional yeast"
- " ground flax seeds optional"
- " garlic powder"
- " crushed sage"
- " fennel seeds"
- " black pepper"
- " salt"
- " or two of cayenne optional"
- " water"
- " liquid smoke"
- " soy sauce"
- " maple syrup"
- " blackstrap molasses"
- " oil for frying"
recipeinstructions:
- "Stir together TVP and boiling water and set aside to soak for 5 minutes."
- "Add flour, bran, and dry spices; stir to incorporate."
- "In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed)."
- "Add water mixture and remaining liquids to dry; mix well."
- "With your hands, form mixture into ½" thick patties."
- "Heat a quarter inch of oil in a cast iron pan."
- "When oil is hot, fry patties for a couple of minutes on each side, until golden."
- "Repeat last step with remaining batter, adding more oil each round as necessary."
- "Serve hot."
categories:
- Recipe
tags:
- vegan
- sausage
- patties
katakunci: vegan sausage patties
nutrition: 249 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Lunch
---
![Vegan Sausage Patties](https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, vegan sausage patties. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Sausage Patties is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Vegan Sausage Patties is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan sausage patties using 18 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Vegan Sausage Patties:
1. Make ready TVP
1. Make ready boiling water
1. Get whole wheat flour
1. Prepare oat or wheat bran
1. Get nutritional yeast
1. Prepare ground flax seeds, optional
1. Prepare garlic powder
1. Get crushed sage
1. Make ready fennel seeds
1. Make ready black pepper
1. Make ready salt
1. Take or two of cayenne, optional
1. Get water
1. Prepare liquid smoke
1. Make ready soy sauce
1. Get maple syrup
1. Prepare blackstrap molasses
1. Prepare oil for frying
##### Steps to make Vegan Sausage Patties:
1. Stir together TVP and boiling water and set aside to soak for 5 minutes.
1. Add flour, bran, and dry spices; stir to incorporate.
1. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
1. Add water mixture and remaining liquids to dry; mix well.
1. With your hands, form mixture into ½" thick patties.
1. Heat a quarter inch of oil in a cast iron pan.
1. When oil is hot, fry patties for a couple of minutes on each side, until golden.
1. Repeat last step with remaining batter, adding more oil each round as necessary.
1. Serve hot.
So that's going to wrap this up for this exceptional food vegan sausage patties recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!