date: 2020-10-25T02:27:35.333Z image: https://img-global.cpcdn.com/recipes/34e1b4bf8c7d183f/751x532cq70/whole-wheat-mawa-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/34e1b4bf8c7d183f/751x532cq70/whole-wheat-mawa-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/34e1b4bf8c7d183f/751x532cq70/whole-wheat-mawa-cake-recipe-main-photo.jpg author: Theodore Maldonado ratingvalue: 4.3 reviewcount: 4447 recipeingredient: - "3/4 cup whole wheat flour" - "2 tbsp grated carrot" - "1/4 cup raisins" - "2 tbsp wheat bran" - "1 tsp baking powder" - "4 tsp melted butter" - "3/4 cup milk" - "5 tbsp honey" - "1 tsp vanilla essence" - "1/2 tsp fruit salt" - " for the topping" - "1 tbsp brown sugar" recipeinstructions: - "Combine the wheat flour, wheat bran, raisin, carrots and baking powder in a deep bowl, mix well and keep aside. Combine the butter, milk, honey and vanilla essence in another deep bowl and mix well." - "Add the flour mixture and mix well using a wooden spoon or spatula." - "Add the fruit salt and mix gently. Place 11 paper cups in 11 muffin moulds of a muffin tray. Drop 1½ spoonfuls of the batter into each muffin moulds." - "Sprinkle a little of brown sugar on top and bake in a pre-heated oven at 200°c for 10 to 15 minutes or until a toothpick inserted in a muffin comes out clean. Cool slightly and serve." categories: - Recipe tags: - whole - wheat - mawa katakunci: whole wheat mawa nutrition: 101 calories recipecuisine: American preptime: "PT30M" cooktime: "PT33M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, whole wheat mawa cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Mawa Cake Recipe with step by step photos - a rich and delicious cake made with mawa (evaporated milk) and whole wheat flour/atta. Mawa cakes and mawa cupcakes hold special memories for me. one of the schools which I studied in, was a hop skip jump away from ahura bakery in Andheri west. Whole wheat cupcakes are made by making a batter of whole-wheat flour, wheat bran, carrot, honey, raisins, and milk. Try these easy to make Try these easy to make and fuss-free cupcake recipe and impress your guests Make this delicious moist mawa cake for a party and treat your friends & family. Whole Wheat Mawa Cake is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Whole Wheat Mawa Cake is something which I've loved my whole life. They're fine and they look wonderful. To begin with this recipe, we have to prepare a few components. You can cook whole wheat mawa cake using 12 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Whole Wheat Mawa Cake: 1. Get 3/4 cup whole wheat flour 1. Take 2 tbsp grated carrot 1. Prepare 1/4 cup raisins 1. Get 2 tbsp wheat bran 1. Make ready 1 tsp baking powder 1. Get 4 tsp melted butter 1. Make ready 3/4 cup milk 1. Make ready 5 tbsp honey 1. Make ready 1 tsp vanilla essence 1. Get 1/2 tsp fruit salt 1. Take for the topping 1. Get 1 tbsp brown sugar Mawa cakes are a very popular item sold in Iranian cafes / bakeries in Mumbai. These Moist Mawa Cupcakes/cake are a specialty in most Irani bakeries also known as Indian Milk Cake. They have a simple flavor of cardamom and Firstly, this with egg Parsi mawa cake recipe is a moist cupcake with simple flavors and no frosting. Also, has a mild flavor of cardamom powder which. ##### Instructions to make Whole Wheat Mawa Cake: 1. Combine the wheat flour, wheat bran, raisin, carrots and baking powder in a deep bowl, mix well and keep aside. - Combine the butter, milk, honey and vanilla essence in another deep bowl and mix well. 1. Add the flour mixture and mix well using a wooden spoon or spatula. 1. Add the fruit salt and mix gently. - Place 11 paper cups in 11 muffin moulds of a muffin tray. - Drop 1½ spoonfuls of the batter into each muffin moulds. 1. Sprinkle a little of brown sugar on top and bake in a pre-heated oven at 200°c for 10 to 15 minutes or until a toothpick inserted in a muffin comes out clean. - Cool slightly and serve. They have a simple flavor of cardamom and Firstly, this with egg Parsi mawa cake recipe is a moist cupcake with simple flavors and no frosting. Also, has a mild flavor of cardamom powder which. This recipe note book shares my recipes that covers desserts, sweets, side dishes, main meals etc. Mawa Pistachios Cake is an eggless delicious cake with goodness of mawa/khoya, pistachios and flavoured with safron. I perfected these whole wheat pancakes after testing batches and batches until they were just right. So that is going to wrap this up for this special food whole wheat mawa cake recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!