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date: 2020-10-19T22:37:32.274Z
image: https://img-global.cpcdn.com/recipes/c5a25e1073702153/751x532cq70/pasta-arabiatta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c5a25e1073702153/751x532cq70/pasta-arabiatta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c5a25e1073702153/751x532cq70/pasta-arabiatta-recipe-main-photo.jpg
author: Willie Sims
ratingvalue: 4.6
reviewcount: 41102
recipeingredient:
- "200 gms durum wheat semolina penne pasta"
- "5-6 garlic pods peeled and finely chopped"
- "1 cup tomato puree"
- "to taste Salt"
- "2 tbsp olive oil or any oil"
- "1/2 tbsp red chilli flakes"
- " Water to boil pasta"
- "1/2 tbsp oregano"
recipeinstructions:
- "Boil approximately 1.5 litres of water in a large pan. Add salt to it."
- "Now put penne pasta in the water and boil it till cooked but be careful don't overcook it."
- "Now remove the water from it using a sieve. Keep aside."
- "Heat oil in a big skillet and put garlic in it. Saute for a minute till it's raw smell goes. Now add red chilli flakes saute and immediately add tomato puree. Cook it for 3-4 minutes. Add salt to it."
- "Now put boiled pasta in this puree. (Remember this puree should not be too thick. If you find it thick you can add some water to it)."
- "Mix everything properly. Saute for a few seconds."
- "Your Pasta Arrabbiata is ready to serve."
- "Serve it in a bowl and sprinkle some red chilli flakes and oregano over it."
- "Happy cooking and happy eating.😊"
categories:
- Recipe
tags:
- pasta
- arabiatta
katakunci: pasta arabiatta
nutrition: 125 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT56M"
recipeyield: "1"
recipecategory: Dinner
---
![Pasta Arabiatta](https://img-global.cpcdn.com/recipes/c5a25e1073702153/751x532cq70/pasta-arabiatta-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, pasta arabiatta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pasta Arabiatta is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Pasta Arabiatta is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook pasta arabiatta using 8 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Pasta Arabiatta:
1. Make ready 200 gms durum wheat semolina penne pasta
1. Prepare 5-6 garlic pods peeled and finely chopped
1. Take 1 cup tomato puree
1. Make ready to taste Salt
1. Prepare 2 tbsp olive oil or any oil
1. Get 1/2 tbsp red chilli flakes
1. Prepare Water to boil pasta
1. Get 1/2 tbsp oregano
##### Steps to make Pasta Arabiatta:
1. Boil approximately 1.5 litres of water in a large pan. Add salt to it.
1. Now put penne pasta in the water and boil it till cooked but be careful don't overcook it.
1. Now remove the water from it using a sieve. Keep aside.
1. Heat oil in a big skillet and put garlic in it. Saute for a minute till it's raw smell goes. Now add red chilli flakes saute and immediately add tomato puree. Cook it for 3-4 minutes. Add salt to it.
1. Now put boiled pasta in this puree. (Remember this puree should not be too thick. If you find it thick you can add some water to it).
1. Mix everything properly. Saute for a few seconds.
1. Your Pasta Arrabbiata is ready to serve.
1. Serve it in a bowl and sprinkle some red chilli flakes and oregano over it.
1. Happy cooking and happy eating.😊
So that is going to wrap this up for this special food pasta arabiatta recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!