Recipe of Any-night-of-the-week Banana Oat Loaf Cake

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date: 2020-07-13T16:32:59.682Z image: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg author: Scott Fernandez ratingvalue: 4.2 reviewcount: 21293 recipeingredient: - "1 cup whole wheat flour" - "1/2 cup cooking oats Quaker oats a spoonful for topping" - "1/4 cup self raising flour" - "1/2 cup brown sugar" - "3-4 medium sized ripe bananas I prefer full ripe ones" - "1/2 cup milk" - "1/4 cup cooking oil coconut rice bran canola" - "2 tsp vanilla extract" - "1 tsp baking powder" - "1/2 tsp baking soda if making muffins add a pinch extra" - "1 pinch salt" - "1/2 tsp ground cinnamon" - "1 tbsp apple cider vinegar" - "Handful chopped nuts or chocolate chips or chopped sultanas optional" recipeinstructions: - "Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used)." - "In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed." - "In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt." - "Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this." - "Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check)." categories: - Recipe tags: - banana - oat - loaf katakunci: banana oat loaf nutrition: 258 calories recipecuisine: American preptime: "PT19M" cooktime: "PT55M" recipeyield: "3" recipecategory: Lunch --- ![Banana Oat Loaf Cake](https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana oat loaf cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Banana Oat Loaf Cake is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Banana Oat Loaf Cake is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can cook banana oat loaf cake using 14 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Banana Oat Loaf Cake: 1. Get 1 cup whole wheat flour 1. Make ready 1/2 cup cooking oats (Quaker oats) + a spoonful for topping 1. Make ready 1/4 cup self raising flour 1. Take 1/2 cup brown sugar 1. Prepare 3-4 medium sized ripe bananas (I prefer full ripe ones) 1. Get 1/2 cup milk 1. Make ready 1/4 cup cooking oil (coconut, rice bran, canola) 1. Get 2 tsp vanilla extract 1. Get 1 tsp baking powder 1. Get 1/2 tsp baking soda (if making muffins, add a pinch extra) 1. Get 1 pinch salt 1. Take 1/2 tsp ground cinnamon 1. Make ready 1 tbsp apple cider vinegar 1. Take Handful chopped nuts or chocolate chips or chopped sultanas (optional) ##### Instructions to make Banana Oat Loaf Cake: 1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used). 1. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed. 1. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt. 1. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this. 1. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check). So that's going to wrap it up with this special food banana oat loaf cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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