date: 2020-10-03T12:39:38.550Z
image: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg
author: Maude Cooper
ratingvalue: 5
reviewcount: 25331
recipeingredient:
- "1 1/2 tbsp unsalted butter"
- "1 1/2 tbsp olive oil"
- "3 tbsp flour"
- "32 oz reduced sodium chicken broth"
- "1 cup shredded Swiss cheese"
- "2 cup shredded corned beef or turkey"
- "1 can 155 oz sauerkraut rinsed drained and squeezed dry"
- "1 cup half and half"
- "1 small onion minced"
- "1 stick celery minced"
recipeinstructions:
- "Heat a soup pot over medium-high heat. Add butter and oil."
- "Sauté onion and celery until soft, about 5 minutes."
- "Add flour and stir until well blended."
- "Add broth and whisk until mixture becomes thick."
- "Add the cheese, whisking in a little at a time until melted and incorporated into the broth."
- "Add the meat and sauerkraut and stir."
- "Stir in the half and half."
- "Simmer for 10 minutes."
- "Season to taste with salt and pepper, and add croutons if desired."
categories:
- Recipe
tags:
- cream
- of
- reuben
katakunci: cream of reuben
nutrition: 176 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT56M"
recipeyield: "4"
recipecategory: Dinner
---
![Cream of Reuben Soup](https://img-global.cpcdn.com/recipes/5972883570425856/751x532cq70/cream-of-reuben-soup-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, cream of reuben soup. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Cream of Reuben Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Cream of Reuben Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream of reuben soup using 10 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Cream of Reuben Soup:
1. Make ready 1 1/2 tbsp unsalted butter
1. Make ready 1 1/2 tbsp olive oil
1. Make ready 3 tbsp flour
1. Prepare 32 oz reduced sodium chicken broth
1. Prepare 1 cup shredded Swiss cheese
1. Make ready 2 cup shredded corned beef (or turkey)
1. Prepare 1 can (15.5 oz.) sauerkraut, rinsed, drained and squeezed dry
1. Prepare 1 cup half and half
1. Make ready 1 small onion, minced
1. Take 1 stick celery, minced
##### Instructions to make Cream of Reuben Soup:
1. Heat a soup pot over medium-high heat. Add butter and oil.
1. Sauté onion and celery until soft, about 5 minutes.
1. Add flour and stir until well blended.
1. Add broth and whisk until mixture becomes thick.
1. Add the cheese, whisking in a little at a time until melted and incorporated into the broth.
1. Add the meat and sauerkraut and stir.
1. Stir in the half and half.
1. Simmer for 10 minutes.
1. Season to taste with salt and pepper, and add croutons if desired.
So that's going to wrap it up with this exceptional food cream of reuben soup recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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