date: 2020-07-23T23:17:23.250Z image: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/305909cec9e5c4d0/751x532cq70/whosaynas-zafrani-falooda-pudding-recipe-main-photo.jpg author: Blanche Nunez ratingvalue: 4.6 reviewcount: 20714 recipeingredient: - "4 cups (1 ltr) Milk" - "1 cup Evaporated milk" - "1 cup Condensed milk" - "1/2 cup Nestle cream Dessert cream" - "2 tbsp Agaragar powder china grass powder" - "1 tsp Vanilla essence" - "1/2 tsp Cardamon powder" - "strands few Saffron" recipeinstructions: - "Boil all well except essence, and cream, till it bubbles." - "Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!!" - "Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!!" categories: - Recipe tags: - whosaynas - zafrani - falooda katakunci: whosaynas zafrani falooda nutrition: 236 calories recipecuisine: American preptime: "PT20M" cooktime: "PT44M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, whosayna’s zafrani falooda pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Whosayna’s Zafrani Falooda Pudding is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Whosayna’s Zafrani Falooda Pudding is something which I have loved my entire life. To get started with this particular recipe, we must prepare a few components. You can have whosayna’s zafrani falooda pudding using 8 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Whosayna’s Zafrani Falooda Pudding: 1. Get 4 cups (1 ltr) Milk 1. Make ready 1 cup Evaporated milk 1. Prepare 1 cup Condensed milk 1. Prepare 1/2 cup Nestle cream (Dessert cream) 1. Make ready 2 tbsp Agaragar powder (china grass powder) 1. Make ready 1 tsp Vanilla essence 1. Get 1/2 tsp Cardamon powder 1. Make ready strands few Saffron ##### Steps to make Whosayna’s Zafrani Falooda Pudding: 1. Boil all well except essence, and cream, till it bubbles. 1. Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!! 1. Remove from flame and add essence, cream and colour then beat well, let it cool for 10 minutes, pour on pudding moulds any you desire or dessert bowls and sprinkle blanched nuts and let it cool completely and set, chill in fridge then serve. Unmould and serve!! So that's going to wrap it up with this special food whosayna’s zafrani falooda pudding recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!