date: 2020-10-26T22:01:16.784Z image: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg author: Maud Pittman ratingvalue: 4.6 reviewcount: 49459 recipeingredient: - "150 grams Pancake mix" - "120 grams Strawberries" - "40 grams Sugar" - "1 Egg" - "30 grams Butter or margarine" - "30 grams Plain yogurt" recipeinstructions: - "Gather all your ingredients. Remove the stems from the strawberries and wash them well." - "Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries." - "Microwave without a wrap at 500 W for 2 minutes, and set aside to cool." - "Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream." - "Add the egg and yogurt to the bowl, mixing each time." - "Add the pancake mix and mix with a rubber spatula." - "Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix." - "Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes." - "Once a toothpick inserted comes out clean, it's finished." - "These are the strawberries I used." categories: - Recipe tags: - strawberry - pound - cake katakunci: strawberry pound cake nutrition: 201 calories recipecuisine: American preptime: "PT19M" cooktime: "PT58M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry pound cake. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Strawberry Pound Cake is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Strawberry Pound Cake is something which I've loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry pound cake using 6 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Strawberry Pound Cake: 1. Make ready 150 grams Pancake mix 1. Make ready 120 grams Strawberries 1. Take 40 grams Sugar 1. Make ready 1 Egg 1. Prepare 30 grams Butter (or margarine) 1. Take 30 grams Plain yogurt ##### Steps to make Strawberry Pound Cake: 1. Gather all your ingredients. Remove the stems from the strawberries and wash them well. 1. Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries. 1. Microwave without a wrap at 500 W for 2 minutes, and set aside to cool. 1. Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream. 1. Add the egg and yogurt to the bowl, mixing each time. 1. Add the pancake mix and mix with a rubber spatula. 1. Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix. 1. Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes. 1. Once a toothpick inserted comes out clean, it's finished. 1. These are the strawberries I used. So that is going to wrap it up for this special food strawberry pound cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!