Easiest Way to Make Any-night-of-the-week Green Tea baked Savoury Disc

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date: 2021-01-01T15:26:53.885Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Helen Blake ratingvalue: 4.6 reviewcount: 1335 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 207 calories recipecuisine: American preptime: "PT32M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dessert --- ![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, green tea baked savoury disc. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Green Tea baked Savoury Disc is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Green Tea baked Savoury Disc is something which I've loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Get 1 green tea bag 1. Prepare 1 glass water 1. Get 5 tablespoon besan 1. Make ready 2 tablespoon rice flour 1. Prepare 1 teaspoon maida 1. Prepare 1 teaspoon carom seeds / ajwain 1. Get 1/2 teaspoon Kasuri methi 1. Make ready 1/2 teaspoon chilli powder 1. Take 1/2 teaspoon jeera 1. Get 1/2 teaspoon saunf/fennel seeds 1. Make ready 1/2 teaspoon turmeric powder 1. Prepare 1/2 teaspoon salt or as per taste 1. Get 1 teaspoon baking powder 1. Take 2 teaspoon ghee 1. Get For garnishing Kalonji (optional) 1. Get 1 1/2 tablespoon Oil approximately about ##### Steps to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that is going to wrap it up with this special food green tea baked savoury disc recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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