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date: 2020-12-27T21:36:43.926Z
image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
author: Tommy Simpson
ratingvalue: 4.2
reviewcount: 15020
recipeingredient:
- "1 green tea bag"
- "1 glass water"
- "5 tablespoon besan"
- "2 tablespoon rice flour"
- "1 teaspoon maida"
- "1 teaspoon carom seeds ajwain"
- "1/2 teaspoon Kasuri methi"
- "1/2 teaspoon chilli powder"
- "1/2 teaspoon jeera"
- "1/2 teaspoon saunffennel seeds"
- "1/2 teaspoon turmeric powder"
- "1/2 teaspoon salt or as per taste"
- "1 teaspoon baking powder"
- "2 teaspoon ghee"
- " For garnishing Kalonji optional"
- "1 1/2 tablespoon Oil approximately about"
recipeinstructions:
- "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough."
- "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins."
categories:
- Recipe
tags:
- green
- tea
- baked
katakunci: green tea baked
nutrition: 244 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT59M"
recipeyield: "3"
recipecategory: Dinner
---
![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, green tea baked savoury disc. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Tea baked Savoury Disc is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Green Tea baked Savoury Disc is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook that.
##### The ingredients needed to make Green Tea baked Savoury Disc:
1. Prepare 1 green tea bag
1. Get 1 glass water
1. Get 5 tablespoon besan
1. Make ready 2 tablespoon rice flour
1. Prepare 1 teaspoon maida
1. Make ready 1 teaspoon carom seeds / ajwain
1. Take 1/2 teaspoon Kasuri methi
1. Get 1/2 teaspoon chilli powder
1. Get 1/2 teaspoon jeera
1. Prepare 1/2 teaspoon saunf/fennel seeds
1. Take 1/2 teaspoon turmeric powder
1. Prepare 1/2 teaspoon salt or as per taste
1. Get 1 teaspoon baking powder
1. Prepare 2 teaspoon ghee
1. Get For garnishing Kalonji (optional)
1. Make ready 1 1/2 tablespoon Oil approximately about
##### Steps to make Green Tea baked Savoury Disc:
1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough.
1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins.
So that is going to wrap it up for this special food green tea baked savoury disc recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!