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date: 2020-12-07T18:15:51.623Z
image: https://img-global.cpcdn.com/recipes/ceadbaeeb3e4c13d/751x532cq70/oven-roasted-dijon-chicken-breasts-150-calories-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/ceadbaeeb3e4c13d/751x532cq70/oven-roasted-dijon-chicken-breasts-150-calories-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/ceadbaeeb3e4c13d/751x532cq70/oven-roasted-dijon-chicken-breasts-150-calories-recipe-main-photo.jpg
author: Lena Wilson
ratingvalue: 4
reviewcount: 26675
recipeingredient:
- "4 THIN cut Boneless skinless Chicken Breasts"
- " 118 calories per breast"
- " Sauce"
- " Total 70 Calories for Sauce"
- "1/4 cup Dijon Mustard"
- "2 tbsp Garlic minced"
- " Salt"
- " Fresh ground pepper"
- " Garnish"
- " Total 10 calories for garnish"
- "2 cups Arugala"
- "2 tbsp olive oil"
- " Salt"
- " Pepper"
recipeinstructions:
- "In a mixing bowl, add all ingredients for the sauce and whisk together."
- "In a flat container put your chicken breasts in. Add sauce let chill in fridge for 1 hour."
- "Pre heat oven to 375. Place chicken on an oiled tray, add any extra left over sauce in the bowl to the tops of the breats, bake uncovered in the oven for 30 minutes."
- "Toss arugala in olive oil and salt and pepper. Plate chicken on top of carrot puree (optional) placing the arugala salad on top of the chicken breast. Serve with Mashed Cauliflower (optional.)"
categories:
- Recipe
tags:
- oven
- roasted
- dijon
katakunci: oven roasted dijon
nutrition: 207 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dinner
---
![Oven Roasted Dijon Chicken Breasts (150 calories)](https://img-global.cpcdn.com/recipes/ceadbaeeb3e4c13d/751x532cq70/oven-roasted-dijon-chicken-breasts-150-calories-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, oven roasted dijon chicken breasts (150 calories). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Deboned chicken breasts for Oven Fried Chicken Nuggets. I like to debone my own chicken breasts so that I can roast the bones and skins for stock later. Plus you'll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too. Place chicken breasts in the hot pan and sear until golden brown.
Oven Roasted Dijon Chicken Breasts (150 calories) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Oven Roasted Dijon Chicken Breasts (150 calories) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook oven roasted dijon chicken breasts (150 calories) using 14 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Oven Roasted Dijon Chicken Breasts (150 calories):
1. Get 4 THIN cut Boneless skinless Chicken Breasts
1. Take 118 calories per breast
1. Make ready Sauce
1. Take Total 70 Calories for Sauce
1. Make ready 1/4 cup Dijon Mustard
1. Make ready 2 tbsp Garlic, minced
1. Get Salt
1. Make ready Fresh ground pepper
1. Get Garnish
1. Prepare Total 10 calories for garnish
1. Get 2 cups Arugala
1. Take 2 tbsp olive oil
1. Get Salt
1. Prepare Pepper
The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. This recipe always impresses dinner guests! Chicken breasts are stuffed with a ricotta cheese and walnut mixture. Reviews for: Photos of Oven Roasted Stuffed Chicken Breasts.
##### Steps to make Oven Roasted Dijon Chicken Breasts (150 calories):
1. In a mixing bowl, add all ingredients for the sauce and whisk together.
1. In a flat container put your chicken breasts in. Add sauce let chill in fridge for 1 hour.
1. Pre heat oven to 375. Place chicken on an oiled tray, add any extra left over sauce in the bowl to the tops of the breats, bake uncovered in the oven for 30 minutes.
1. Toss arugala in olive oil and salt and pepper. Plate chicken on top of carrot puree (optional) placing the arugala salad on top of the chicken breast. Serve with Mashed Cauliflower (optional.)
Chicken breasts are stuffed with a ricotta cheese and walnut mixture. Reviews for: Photos of Oven Roasted Stuffed Chicken Breasts. Reviews: Most Helpful. hy vee-oven-roasted-chicken-breast nutrition facts and nutritional information. This oven roasted chicken breast is crispy-skinned, tender and juicy on the inside, and very flavorful. It's very easy to make and hard to mess up.
So that is going to wrap this up with this exceptional food oven roasted dijon chicken breasts (150 calories) recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!