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date: 2020-11-05T19:26:51.759Z
image: https://img-global.cpcdn.com/recipes/1d19813a5d5d50a0/751x532cq70/beans-carrot-stir-fry-perfect-lunch-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1d19813a5d5d50a0/751x532cq70/beans-carrot-stir-fry-perfect-lunch-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1d19813a5d5d50a0/751x532cq70/beans-carrot-stir-fry-perfect-lunch-recipe-recipe-main-photo.jpg
author: Randy Ferguson
ratingvalue: 4
reviewcount: 7054
recipeingredient:
- " Chopped Beans"
- " Chopped Carrot"
- " Finely chopped onion"
- " Finely chopped garlic"
- " Finely chopped ginger"
- " Finely chopped green chilli"
- " Olive oil"
- " Mustard seeds or Rai"
- " Curry leaves"
- " Red chilli powder"
- " Coriander powder"
- " Sabzi Masala"
- " Salt"
recipeinstructions:
- "Heat oil in a pan on medium heat and add mustard seeds. Allow them to sizzle. Then add curry leaves and crackle for a sec. Add chopped onion and cook for 3 minutes on medium low flame till translucent. Now add chopped garlic and ginger. Saute for 5 minutes."
- "Lower the flame and add coriander powder, red chilli powder, chopped green chilli, sabzi masala.Mix them well. Now add boiled beans and carrot and mix well. Cook on high flame for 5 minutes stir it continuously. Garnish with coriander leaves. Beans Carrot Sabze is ready to serve."
- "Tip : Put chopped beans and carrot in a microwave-safe bowl and add 1/2 cup of water. Cover it up and microwave high power for 10 mins."
categories:
- Recipe
tags:
- beans
- carrot
- stir
katakunci: beans carrot stir
nutrition: 111 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT42M"
recipeyield: "4"
recipecategory: Lunch
---
![Beans Carrot Stir Fry – Perfect Lunch Recipe](https://img-global.cpcdn.com/recipes/1d19813a5d5d50a0/751x532cq70/beans-carrot-stir-fry-perfect-lunch-recipe-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beans carrot stir fry – perfect lunch recipe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beans Carrot Stir Fry – Perfect Lunch Recipe is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Beans Carrot Stir Fry – Perfect Lunch Recipe is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beans carrot stir fry – perfect lunch recipe using 13 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Beans Carrot Stir Fry – Perfect Lunch Recipe:
1. Make ready Chopped Beans
1. Prepare Chopped Carrot
1. Get Finely chopped onion
1. Take Finely chopped garlic
1. Make ready Finely chopped ginger
1. Get Finely chopped green chilli
1. Make ready Olive oil
1. Make ready Mustard seeds or Rai
1. Get Curry leaves
1. Make ready Red chilli powder
1. Take Coriander powder
1. Get Sabzi Masala
1. Prepare Salt
##### Steps to make Beans Carrot Stir Fry – Perfect Lunch Recipe:
1. Heat oil in a pan on medium heat and add mustard seeds. Allow them to sizzle. - Then add curry leaves and crackle for a sec. - Add chopped onion and cook for 3 minutes on medium low flame till translucent. - Now add chopped garlic and ginger. Saute for 5 minutes.
1. Lower the flame and add coriander powder, red chilli powder, chopped green chilli, sabzi masala.Mix them well. - Now add boiled beans and carrot and mix well. - Cook on high flame for 5 minutes stir it continuously. - Garnish with coriander leaves. Beans Carrot Sabze is ready to serve.
1. Tip : - Put chopped beans and carrot in a microwave-safe bowl and add 1/2 cup of water. Cover it up and microwave high power for 10 mins.
So that is going to wrap this up for this special food beans carrot stir fry – perfect lunch recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!