date: 2020-10-29T23:57:37.262Z image: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg author: Belle Carlson ratingvalue: 5 reviewcount: 5851 recipeingredient: - "4 chicken breast skin removed" - "3 pointed red peppers" - "3 onions of choice not spring onion" - "2 tablespoon each honey and mustard" - "1 teaspoon dried coriander" - "1 unwaxed lemon" - "1 tablespoon olive oil" - "75 gr rice per person 300grams for 4 people" - "1 vegetable stock cube to add into water for rice" - " Water for boiling rice" - "Pinch each of pepper salt and paprica for seasoning chicken" recipeinstructions: - "First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry." - "Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl" - "Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice." categories: - Recipe tags: - sigs - chicken - and katakunci: sigs chicken and nutrition: 207 calories recipecuisine: American preptime: "PT21M" cooktime: "PT47M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, sig's chicken and red pepper with rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Sig's Chicken and Red Pepper with Rice is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sig's Chicken and Red Pepper with Rice is something which I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few ingredients. You can have sig's chicken and red pepper with rice using 11 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Sig's Chicken and Red Pepper with Rice: 1. Get 4 chicken breast, skin removed 1. Make ready 3 pointed red peppers 1. Make ready 3 onions of choice (not spring onion) 1. Take 2 tablespoon each honey and mustard 1. Make ready 1 teaspoon dried coriander 1. Take 1 unwaxed lemon 1. Get 1 tablespoon olive oil 1. Prepare 75 gr rice per person (300grams for 4 people) 1. Take 1 vegetable stock cube to add into water for rice 1. Get Water for boiling rice 1. Take Pinch each of pepper, salt and paprica for seasoning chicken ##### Instructions to make Sig's Chicken and Red Pepper with Rice: 1. First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry. 1. Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl 1. Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice. So that's going to wrap this up with this special food sig's chicken and red pepper with rice recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!