Simple Way to Prepare Any-night-of-the-week Yaki udon

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date: 2020-07-02T08:11:28.751Z image: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg author: Shane Ryan ratingvalue: 4.3 reviewcount: 16187 recipeingredient: - "50 g onions" - "1 green pepper" - "100 g cabbage" - "2 large carrots" - "200 g pork steak" - "90 g dry udon" recipeinstructions: - "First prepare all your ingredients." - "Boil Your Udon for 10mins. As you prepare the Udon you can start preparing the other items." - "Add 30ml of cooking oil on a pan. Preheat your pan then start by stir frying your thinly sliced pork." - "Next add the onions and continue stir frying then add the carrots." - "Next add the cabbage and green pepper and continue stir frying." - "When your Udon had boiled for 10mins, drain the water then rinse the noodles in cold running water till the water runs clear. Drain the noodles completely." - "Add the noodles into your pan then mix will add you sure fry." - "Lastly add 30ml hon-tsuyu then mix over high heat for 30seconds." - "Serve when hot." categories: - Recipe tags: - yaki - udon katakunci: yaki udon nutrition: 266 calories recipecuisine: American preptime: "PT24M" cooktime: "PT42M" recipeyield: "3" recipecategory: Lunch --- ![Yaki udon](https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, yaki udon. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Yaki udon is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Yaki udon is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yaki udon using 6 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Yaki udon: 1. Make ready 50 g onions 1. Prepare 1 green pepper 1. Prepare 100 g cabbage 1. Get 2 large carrots 1. Prepare 200 g pork steak 1. Take 90 g dry udon ##### Steps to make Yaki udon: 1. First prepare all your ingredients. 1. Boil Your Udon for 10mins. As you prepare the Udon you can start preparing the other items. 1. Add 30ml of cooking oil on a pan. Preheat your pan then start by stir frying your thinly sliced pork. 1. Next add the onions and continue stir frying then add the carrots. 1. Next add the cabbage and green pepper and continue stir frying. 1. When your Udon had boiled for 10mins, drain the water then rinse the noodles in cold running water till the water runs clear. Drain the noodles completely. 1. Add the noodles into your pan then mix will add you sure fry. 1. Lastly add 30ml hon-tsuyu then mix over high heat for 30seconds. 1. Serve when hot. So that is going to wrap this up with this exceptional food yaki udon recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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