date: 2020-10-03T19:06:35.793Z image: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg author: Franklin Logan ratingvalue: 4.1 reviewcount: 2619 recipeingredient: - " Assorted meatbeefshakoponmoliver" - " Palm oil" - " Green bell pepper" - " Ata rodo Scotch bonet" - " Iru locust beans" - " Beef stock" - "cube Seasoning" - " Crayfish" - " Salt" - " Onion" - " Ofada ricelocally grown rice" - " Fresh ginger" - " Fresh garlic" recipeinstructions: - "Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender" - "Wash and blend green bell pepper and ata rodo together" - "Boil till water reduces and. Becomes a thick paste" - "Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour" - "Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top" - "Add assorted meat and allow to absorb oil" - "Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top" - "Add ground crayfish, stir and allow crayfish cook and combine with stew" - "Lower heat and allow stew to gently Cook and serve with choice of rice" categories: - Recipe tags: - ofada - rice - served katakunci: ofada rice served nutrition: 145 calories recipecuisine: American preptime: "PT13M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ofada rice served with ofada sauce also known as ayamase. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Ofada rice served with ofada sauce also known as ayamase is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ofada rice served with ofada sauce also known as ayamase is something that I have loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can have ofada rice served with ofada sauce also known as ayamase using 13 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Ofada rice served with ofada sauce also known as ayamase: 1. Get Assorted meat(beef,shako,ponmo,liver) 1. Take Palm oil 1. Take Green bell pepper 1. Make ready Ata rodo (Scotch bonet) 1. Make ready Iru (locust beans) 1. Get Beef stock 1. Make ready cube Seasoning 1. Take Crayfish 1. Prepare Salt 1. Take Onion 1. Get Ofada rice(locally grown rice) 1. Make ready Fresh ginger 1. Take Fresh garlic ##### Steps to make Ofada rice served with ofada sauce also known as ayamase: 1. Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender 1. Wash and blend green bell pepper and ata rodo together 1. Boil till water reduces and. Becomes a thick paste 1. Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour 1. Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top 1. Add assorted meat and allow to absorb oil 1. Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top 1. Add ground crayfish, stir and allow crayfish cook and combine with stew 1. Lower heat and allow stew to gently Cook and serve with choice of rice So that's going to wrap this up for this exceptional food ofada rice served with ofada sauce also known as ayamase recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!