Steps to Prepare Quick Beans porridge and plantain

Beans porridge and plantain.

You can cook Beans porridge and plantain using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Beans porridge and plantain

1. Prepare of Beans.
2. You need of Palm oil.
3. It's of Onion.
4. Prepare of Scotch bonnet.
5. Prepare of Cry fish.
6. Prepare of Season.
7. It's of Spices.
8. Prepare of Dry Fish (or any other fish).
9. Prepare of Plantains.
10. It's of Vegetable oil for frying plantain.

Beans porridge and plantain step by step

1. Pick and wash your beans,put the beans in a pot add enough water and slice some onion inside and cover let it boiled till it soft.
2. In another pot add little amount of palm oil allow to heat up,add sliced onion and stir,add your granted pepper,cry fish,season,spices,fish and little amount of water then stir, cover and allow it to steam for 2minutes then add in your per boiled beans and stir cover and allow it to steam for another 5 minutes and ready to serve.
3. In a bowl peel and slice your plantains in desire shape, heat oil and fry your plantains until golden brown and serve with beans portaged.