date: 2020-10-13T14:46:51.217Z image: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg author: Phillip Wilkerson ratingvalue: 4.5 reviewcount: 23166 recipeingredient: - "1/2 litre milk Homemade Paneer from" - "1 lemon juice for making Paneer" - "250 gm wheat flour" - "1 tsp salt" - "2 tbsp desi ghee for frying Parantha" - "as required Panneer water for making dough" - " For filling" - "as required Paneer mashed" - "2 onion finely chopped" - "1 tsp coriander leaves" - "1 tbsp Chilli ginger garlic paste" - "1 pinch Cumin seeds" - "1/4tsp salt" - "1 pinch Black Pepper powder" - " Secret ingredient is pomegranate seeds 1 pomegranate" - " It makes this Parantha too yummy delicious and healthy" recipeinstructions: - "First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water." - "Now take wheat flour add salt and make soft dough by using panneer water." - "Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste." - "Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like." - "Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc." - "Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy." categories: - Recipe tags: - paneer - paratha katakunci: paneer paratha nutrition: 242 calories recipecuisine: American preptime: "PT21M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, paneer paratha. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Paneer Paratha is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Paneer Paratha is something that I have loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook paneer paratha using 16 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Paneer Paratha: 1. Take 1/2 litre milk Homemade Paneer from 1. Make ready 1 lemon juice for making Paneer 1. Take 250 gm wheat flour 1. Make ready 1 tsp salt 1. Prepare 2 tbsp desi ghee for frying Parantha 1. Make ready as required Panneer water for making dough 1. Take For filling-: 1. Prepare as required Paneer mashed 1. Prepare 2 onion finely chopped 1. Prepare 1 tsp coriander leaves 1. Make ready 1 tbsp Chilli, ginger, garlic paste 1. Take 1 pinch Cumin seeds, 1. Prepare 1/4tsp salt, 1. Take 1 pinch Black Pepper powder 1. Take Secret ingredient is pomegranate seeds (1 pomegranate) 1. Get It makes this Parantha too yummy delicious and healthy ##### Instructions to make Paneer Paratha: 1. First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water. 1. Now take wheat flour add salt and make soft dough by using panneer water. 1. Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste. 1. Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like. 1. Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc. 1. Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy. So that is going to wrap this up for this special food paneer paratha recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!