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date: 2020-07-27T03:51:21.378Z
image: https://img-global.cpcdn.com/recipes/6bdf9a216fca2af6/751x532cq70/singaporean-chicken-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6bdf9a216fca2af6/751x532cq70/singaporean-chicken-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6bdf9a216fca2af6/751x532cq70/singaporean-chicken-rice-recipe-main-photo.jpg
author: Hester Ellis
ratingvalue: 5
reviewcount: 3206
recipeingredient:
- " Rice"
- " store bought chicken rice pack"
- " Rice according to the packaging"
- " Chicken"
- " chicken drumsticks"
- " green onions"
- " 3 slice of ginger"
- " Salt"
- " Green onion sauce"
- " Olive oil"
- " green onions finely chopped"
- " minced ginger"
- " Salt and white pepper"
- " Sesame oil"
- " Cucumber sliced optional"
- " Garlic chilli sauce optional"
- " Soy sauce"
recipeinstructions:
- "Cook rice according to your chicken rice package"
- "Boil a pot of water just enough to cover all the chicken. Once water is boiling, add chicken, ginger and spring onion. Bring to boil, add salt and simmer with lid on for 20min. (poke your thighs to ensure your chicken is cooked through)"
- "In the meantime make the green onion sauce. Heat up some oil,stir fry ginger to fragrant on low heat. Add spring onion. Stir fry till fragrant. Add salt, pepper and a season me oil. Mix well and set aside."
- "To assemble, rice, a thigh, cucumber, a scope of green onion sauce and garlic chilli sauce. Drizzle some soy sauce over your chicken and serve!"
categories:
- Recipe
tags:
- singaporean
- chicken
- rice
katakunci: singaporean chicken rice
nutrition: 182 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
![Singaporean Chicken Rice](https://img-global.cpcdn.com/recipes/6bdf9a216fca2af6/751x532cq70/singaporean-chicken-rice-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, singaporean chicken rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Singaporean Chicken Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Singaporean Chicken Rice is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook singaporean chicken rice using 17 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Singaporean Chicken Rice:
1. Prepare Rice
1. Get store bought chicken rice pack
1. Make ready Rice according to the packaging
1. Get Chicken
1. Prepare chicken drumsticks
1. Prepare green onions
1. Make ready 3 slice of ginger
1. Get Salt
1. Make ready Green onion sauce
1. Get Olive oil
1. Make ready green onions finely chopped
1. Make ready minced ginger
1. Make ready Salt and white pepper
1. Prepare Sesame oil
1. Prepare Cucumber sliced (optional)
1. Take Garlic chilli sauce (optional)
1. Prepare Soy sauce
##### Steps to make Singaporean Chicken Rice:
1. Cook rice according to your chicken rice package
1. Boil a pot of water just enough to cover all the chicken. Once water is boiling, add chicken, ginger and spring onion. Bring to boil, add salt and simmer with lid on for 20min. (poke your thighs to ensure your chicken is cooked through)
1. In the meantime make the green onion sauce. Heat up some oil,stir fry ginger to fragrant on low heat. Add spring onion. Stir fry till fragrant. Add salt, pepper and a season me oil. Mix well and set aside.
1. To assemble, rice, a thigh, cucumber, a scope of green onion sauce and garlic chilli sauce. Drizzle some soy sauce over your chicken and serve!
So that's going to wrap this up for this special food singaporean chicken rice recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!