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date: 2020-08-17T03:09:43.914Z
image: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
author: Lois Brown
ratingvalue: 4.4
reviewcount: 44913
recipeingredient:
- "3 tsps Sugar cashewnuts of 3 tbsps for Praline"
- "1 No AvacadoBig For Topping"
- "1/2 cups Mango of pulp juice"
- "2 tbsps honey milk Badam milk o f 12 cups dairy or"
- "2 cups milk milkmaid china grass sugar of 1 cups maid 5 gms 3 tbsps For custard"
recipeinstructions:
- "Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready"
- "Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready"
- "Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling"
- "Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready."
categories:
- Recipe
tags:
- avacadomangopraline
- pudding
katakunci: avacadomangopraline pudding
nutrition: 152 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Dessert
---
![Avacado-Mango-Praline Pudding](https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, avacado-mango-praline pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Avacado-Mango-Praline Pudding is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Avacado-Mango-Praline Pudding is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have avacado-mango-praline pudding using 5 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Avacado-Mango-Praline Pudding:
1. Make ready 3 tsps Sugar cashewnuts of ; -3 tbsps (for Praline)
1. Take 1 No Avacado(Big) (For Topping)
1. Prepare 1/2 cups Mango of pulp /juice
1. Prepare 2 tbsps honey milk Badam milk o f ;1/2 cups dairy or
1. Make ready 2 cups milk milkmaid china grass sugar of ; /1 cups maid ; -5 gms ; 3 tbsps (For custard)
##### Instructions to make Avacado-Mango-Praline Pudding:
1. Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready
1. Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready
1. Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling
1. Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready.
So that is going to wrap it up with this special food avacado-mango-praline pudding recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!