date: 2020-07-06T08:41:01.330Z image: https://img-global.cpcdn.com/recipes/1cc5f71652d7dd81/751x532cq70/pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1cc5f71652d7dd81/751x532cq70/pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1cc5f71652d7dd81/751x532cq70/pasta-recipe-main-photo.jpg author: Ralph Little ratingvalue: 4.9 reviewcount: 41293 recipeingredient: - "225 grams pasta penne" - "450 grams roma tomato" - "4 cloves garlic" - "1/2 teaspoon chilli flakes" - "2 teaspoon basil" - "1 1/2 tablespoon extra virgin olive oil" recipeinstructions: - "To prepare this mouth-watering and spicy pasta recipe, first, you need to prepare the sauce for the pasta. Heat oil in a pan over medium flame and add minced garlic along with chopped red chilli and red chilli flakes in it. Stir and saute for 2 minutes. Take another pan, pour the water and bring it to a boil. Then, add pasta to the boiling water along with salt and oil. Cook the pasta for a few minutes. When it is cooked through, drain the extra" - "Now, heat the olive oil and add the peeled (or pureed) tomatoes, basil and parsley in the pan. Mix all the ingredients well and let it simmer for 10 minutes until the sauce starts to thicken. When the sauce starts gaining consistency, put off the burner and add salt and black pepper powder to the sauce. Keep the sauce warm. Add the pasta over the warm sauce and toss carefully so that each piece is coated with the sauce." - "Cook for a while and then serve the Red Sauce Pasta immediately. If you are someone who likes the cheesy version of pasta, then you can garnish the pasta with some grated Parmesan cheese. To make it more aromatic, you can dry roast a few basil leaves and crush it with some chilli flakes and oregano. This herb fusion will make your pasta even more delectable. Serve it with garlic bread and relish this delicious pasta!" categories: - Recipe tags: - pasta katakunci: pasta nutrition: 128 calories recipecuisine: American preptime: "PT19M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Pasta Primavera - Spring Vegetable Pasta. Pasta with Roasted Tomato Sauce - Ditalini with Roasted Tomatoes, Oregano, and Goat Cheese. Перевод слова pasta, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Çikolata, Pasta, Tatlı Tuzlu Kuru Pastalar, Hamur Tatlı, Sütlü Tatlı ve Yemek Siparişi Ankara Pastane. As reliable as pasta is though, we do have a tendency to go for the same types over and over again. Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Pasta is something which I have loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can have pasta using 6 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Pasta: 1. Make ready 225 grams pasta penne 1. Get 450 grams roma tomato 1. Get 4 cloves garlic 1. Make ready 1/2 teaspoon chilli flakes 1. Make ready 2 teaspoon basil 1. Make ready 1 1/2 tablespoon extra virgin olive oil Stock up on bulk dry pasta for your restaurant - spaghetti, penne, macaroni, angel hair & more! Find recipes, tips and techniques for cooking with pasta from Giada, Ellie and more Food Network chefs. Strafor Pasta Altlığı Strafor Maket Pastalar Pasta Kutuları Pasta Altlıkları. Stoğumuza yeni gelen pasta malzemeleri ve ürünleri'ne buradan ulaşabilirsiniz. ##### Instructions to make Pasta: 1. To prepare this mouth-watering and spicy pasta recipe, first, you need to prepare the sauce for the pasta. Heat oil in a pan over medium flame and add minced garlic along with chopped red chilli and red chilli flakes in it. Stir and saute for 2 minutes. Take another pan, pour the water and bring it to a boil. Then, add pasta to the boiling water along with salt and oil. Cook the pasta for a few minutes. When it is cooked through, drain the extra 1. Now, heat the olive oil and add the peeled (or pureed) tomatoes, basil and parsley in the pan. Mix all the ingredients well and let it simmer for 10 minutes until the sauce starts to thicken. When the sauce starts gaining consistency, put off the burner and add salt and black pepper powder to the sauce. Keep the sauce warm. Add the pasta over the warm sauce and toss carefully so that each piece is coated with the sauce. 1. Cook for a while and then serve the Red Sauce Pasta immediately. If you are someone who likes the cheesy version of pasta, then you can garnish the pasta with some grated Parmesan cheese. To make it more aromatic, you can dry roast a few basil leaves and crush it with some chilli flakes and oregano. This herb fusion will make your pasta even more delectable. Serve it with garlic bread and relish this delicious pasta! Strafor Pasta Altlığı Strafor Maket Pastalar Pasta Kutuları Pasta Altlıkları. Stoğumuza yeni gelen pasta malzemeleri ve ürünleri'ne buradan ulaşabilirsiniz. Borrowed from Italian pasta, from Late Latin pasta ("dough, pastry cake, paste"), from Ancient Greek πάστα (pásta, "barley porridge"), from παστός (pastós, "sprinkled with salt"). Doublet of paste and patty. (UK) enPR: păsʹtə, IPA(key): /ˈpæstə/. (US) enPR: päsʹtə, IPA(key): /ˈpɑstə/. So that's going to wrap this up with this special food pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!