date: 2020-10-13T21:12:20.399Z image: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg author: Alexander Stevenson ratingvalue: 4.1 reviewcount: 20301 recipeingredient: - "1/2 cup mung dal" - "1/2 cup rice" - "1/4 cup Urad Dal black gram" - "2 Tablespoon Tuvar Dalpegion pea" - "2 tsp Masoor Dal red lentil" - "1 cup semolina" - "1/4 cup coriander" - "1/4 cup mint leaves" - "to taste salt" - "1/2 teaspoon chopped green chilli" - "1/4 teaspoon black pepper powder" - "1/4 teaspoon baking soda" - "as needed Oil for frying" - "as needed Water" - "as needed Condimentcurd and coriander mint chutney" recipeinstructions: - "Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice." - "Add semolina to it and mix it well. Give it a rest of 1 hour." - "Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well." - "Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour." - "Serve this tasty savoury donuts with curd and green chutney." categories: - Recipe tags: - mix - daal - savoury katakunci: mix daal savoury nutrition: 265 calories recipecuisine: American preptime: "PT18M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, mix daal savoury donuts. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Mix daal savoury donuts is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mix daal savoury donuts is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook mix daal savoury donuts using 15 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Mix daal savoury donuts: 1. Get 1/2 cup mung dal 1. Make ready 1/2 cup rice 1. Prepare 1/4 cup Urad Dal/ black gram 1. Get 2 Tablespoon Tuvar Dal/pegion pea 1. Prepare 2 tsp Masoor Dal/ red lentil 1. Make ready 1 cup semolina 1. Make ready 1/4 cup coriander 1. Take 1/4 cup mint leaves 1. Make ready to taste salt 1. Get 1/2 teaspoon chopped green chilli 1. Get 1/4 teaspoon black pepper powder 1. Make ready 1/4 teaspoon baking soda 1. Take as needed Oil for frying 1. Get as needed Water 1. Take as needed Condiment:curd and coriander mint chutney ##### Steps to make Mix daal savoury donuts: 1. Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice. 1. Add semolina to it and mix it well. Give it a rest of 1 hour. 1. Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well. 1. Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour. 1. Serve this tasty savoury donuts with curd and green chutney. So that's going to wrap it up for this special food mix daal savoury donuts recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!