date: 2020-12-24T00:04:58.853Z image: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg author: Howard Miles ratingvalue: 4.7 reviewcount: 43644 recipeingredient: - " Kabsa spice mix" - " cardamom powder" - " white pepper powder" - " saffron or yellow food colour" - " cinnamon powder" - " ground all spice" - " dried whole lime powder" - " Chicken kabsa" - " oil" - " onions chopped" - " ginger paste" - " garlic paste" - " green chili" - " dried bay leaves" - " cloves" - " cardamom pods" - " cinnamon stick" - " tomato puree" - " nutmeg powder" - " ground black pepper" - " cumin powder" - " coriander powder" - " canned diced tomatoes or 3 tomatoes chopped" - " chicken cubes" - " 12 kg whole chicken cut into 6 pieces" - " basmati rice rinsed Water" - " Salt" - " Fresh lemon slices1tsp lemon zest optional" - " Raisins to garnish" - " Rosted almonds to garnish" recipeinstructions: - "#To_make_kabsa_spice_mix: combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside." - "#Make_chiken_kabsa: Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute." - "Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes." - "Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside." - "Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds." - "#NOTES: 1- For rice, start with 3 cups of water, and then add more if needed. 2- Whole lime powder is available in Middle Eastern grocery stores Kabsa spice mix recipe adapted." categories: - Recipe tags: - chicken - kabsa katakunci: chicken kabsa nutrition: 252 calories recipecuisine: American preptime: "PT17M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something that I've loved my whole life. They are nice and they look fantastic. To begin with this recipe, we must prepare a few components. You can cook 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. Take Kabsa spice mix 1. Take cardamom powder 1. Prepare white pepper powder 1. Prepare saffron or yellow food colour 1. Take cinnamon powder 1. Prepare ground all spice 1. Take dried whole lime powder 1. Make ready Chicken kabsa 1. Get oil 1. Get onions, chopped 1. Get ginger paste 1. Take garlic paste 1. Get green chili 1. Prepare dried bay leaves 1. Make ready cloves 1. Make ready cardamom pods 1. Prepare cinnamon stick 1. Get tomato puree 1. Get nutmeg powder 1. Prepare ground black pepper 1. Make ready cumin powder 1. Make ready coriander powder 1. Get canned diced tomatoes (or 3 tomatoes chopped) 1. Make ready chicken cubes 1. Make ready & 1/2 kg whole chicken, cut into 6 pieces 1. Take basmati rice, rinsed Water 1. Make ready Salt 1. Prepare Fresh lemon slices+1tsp lemon zest (optional) 1. Get Raisins, to garnish 1. Make ready Rosted almonds, to garnish ##### Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside. 1. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute. 1. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes. 1. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside. 1. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds. 1. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted. So that's going to wrap this up with this special food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!