date: 2020-12-21T01:22:46.304Z image: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg author: Dennis Allison ratingvalue: 4.8 reviewcount: 37182 recipeingredient: - " Louises Filipino style beef steak" - "1 kg flat beef steak any thinsliced steak would do" - "2 clove garlic" - "1/2 cup soy sauce" - "1 medium white onion" - "1 pinch pepper" - "1 small lemon or calamansi" - "2 tbsp oyster sauce" recipeinstructions: - "Put oil in a cooking pan, set in medium heat." - "Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute" - "Add your beef,oister sauce, pepper, soy sauce and lemon" - "Let it simmer for 10 min or until beef is fully cooked." - "Viola! serve over a cup of rice" categories: - Recipe tags: - louises - bistek - tagalog katakunci: louises bistek tagalog nutrition: 230 calories recipecuisine: American preptime: "PT26M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, louise's (bistek tagalog) beef steak. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. This video will show you how to cook Bistek Tagalog (Filipino Beefsteak). I made this remake video so that the presentation will be clearer than the. This recipe for bistek tagalog, which is also known as beefsteak, is easy to follow. Beef slices cooked in soy sauce with lemon and onions. Louise's (Bistek Tagalog) Beef Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Louise's (Bistek Tagalog) Beef Steak is something that I've loved my entire life. They're fine and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak: 1. Prepare Louise's Filipino style beef steak 1. Take 1 kg flat beef steak (any thin-sliced steak would do) 1. Prepare 2 clove garlic 1. Get 1/2 cup soy sauce 1. Prepare 1 medium white onion 1. Take 1 pinch pepper 1. Make ready 1 small lemon or calamansi 1. Prepare 2 tbsp oyster sauce Bistek, or bistek tagalog, is a popular Filipino dish composed of succulent strips of sirloin beef made tender in salty soy sauce and tangy calamansi juice. The taste of this flavorsome dish, which got its name from the English dish "beefsteak," is further accented by the mild sweetness of sautéed onions. Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence. ##### Steps to make Louise's (Bistek Tagalog) Beef Steak: 1. Put oil in a cooking pan, set in medium heat. 1. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute 1. Add your beef,oister sauce, pepper, soy sauce and lemon 1. Let it simmer for 10 min or until beef is fully cooked. 1. Viola! serve over a cup of rice Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence. Marinate beef in soy sauce, lemon and pepper for at least one hour. Bistek Tagalog is a traditional meat dish originating from the Philippines. It consists of thinly sliced beef that's marinated and braised in a combination of citrus juice (usually from lemon, lime, or calamansi fruit), onions, garlic, soy sauce, and pepper. So that's going to wrap it up with this special food louise's (bistek tagalog) beef steak recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!