Steps to Prepare Any-night-of-the-week Breton Cheese-Stuffed Chicken Breasts in Prosciutto

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date: 2020-12-09T09:22:56.474Z image: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg author: Dylan Hubbard ratingvalue: 4.9 reviewcount: 19763 recipeingredient: - "3 chicken breast fillets" - "150 g Paysan Breton cream cheese" - "1 clove garlic thinly sliced" - "6-9 slices prosciutto crudo depending upon size of fillets and preference" recipeinstructions: - "Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C)." - "With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together." - "Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham." - "Place one thin slice of garlic on the top of each fillet and then wrap the ham around it." - "Cook in the oven for 30-35 minutes or until the chicken is cooked." - "Serve with your preferred seasonal vegetables or salad." categories: - Recipe tags: - breton - cheesestuffed - chicken katakunci: breton cheesestuffed chicken nutrition: 230 calories recipecuisine: American preptime: "PT13M" cooktime: "PT48M" recipeyield: "2" recipecategory: Dinner --- ![Breton Cheese-Stuffed Chicken Breasts in Prosciutto](https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, breton cheese-stuffed chicken breasts in prosciutto. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is something that I've loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook breton cheese-stuffed chicken breasts in prosciutto using 4 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto: 1. Take 3 chicken breast fillets 1. Get 150 g Paysan Breton cream cheese 1. Take 1 clove garlic, thinly sliced 1. Take 6-9 slices prosciutto crudo (depending upon size of fillets and preference) ##### Steps to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto: 1. Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C). 1. With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together. 1. Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham. 1. Place one thin slice of garlic on the top of each fillet and then wrap the ham around it. 1. Cook in the oven for 30-35 minutes or until the chicken is cooked. 1. Serve with your preferred seasonal vegetables or salad. So that is going to wrap this up with this exceptional food breton cheese-stuffed chicken breasts in prosciutto recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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