Steps to Prepare Super Quick Homemade Poke Bowl

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date: 2020-10-30T14:51:57.362Z image: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg author: Ola Owen ratingvalue: 4.7 reviewcount: 48045 recipeingredient: - " For sushi rice" - "2 cups cooked Nishiki brand short grain rice" - "1/2 cup rice vinegar" - "2 tablespoons sugar" - "2 tablespoons salt" - " For salmon" - "1/4 cup soy sauce" - "1 tablespoon mirin" - "2 teaspoons sesame oil" - "2 teaspoons tobanjan" - "1 pound sushi grade raw or cooked salmon or tuna diced" - " For spicy mayo" - "1/2 cup kewpie Japanese mayo" - "1 tablespoon tobanjan" - "1 tablespoon lemon juice" - " Toppings" - "1 cucumber peeled and diced" - " Pickled ginger" - " Fried tempura bits" - " Scallions" - " Avocado" recipeinstructions: - "Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine" - "Mix salmon marinade ingredients and pour over diced salmon. Mix to combine" - "To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine" - "To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings" categories: - Recipe tags: - poke - bowl katakunci: poke bowl nutrition: 127 calories recipecuisine: American preptime: "PT39M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dinner --- ![Poke Bowl](https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, poke bowl. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Poke Bowl is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Poke Bowl is something that I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have poke bowl using 21 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Poke Bowl: 1. Make ready For sushi rice 1. Take 2 cups cooked Nishiki brand short grain rice 1. Prepare 1/2 cup rice vinegar 1. Get 2 tablespoons sugar 1. Prepare 2 tablespoons salt 1. Get For salmon 1. Take 1/4 cup soy sauce 1. Prepare 1 tablespoon mirin 1. Get 2 teaspoons sesame oil 1. Prepare 2 teaspoons tobanjan 1. Get 1 pound sushi grade raw or cooked salmon or tuna diced 1. Get For spicy mayo 1. Prepare 1/2 cup kewpie Japanese mayo 1. Prepare 1 tablespoon tobanjan 1. Get 1 tablespoon lemon juice 1. Prepare Toppings 1. Take 1 cucumber peeled and diced 1. Get Pickled ginger 1. Get Fried tempura bits 1. Take Scallions 1. Make ready Avocado ##### Instructions to make Poke Bowl: 1. Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine 1. Mix salmon marinade ingredients and pour over diced salmon. Mix to combine 1. To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine 1. To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings So that is going to wrap it up with this special food poke bowl recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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