Step-by-Step Guide to Make Award-winning Matoke n peanut sauce

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date: 2020-11-26T02:27:32.798Z image: https://img-global.cpcdn.com/recipes/ae15738c91993eab/751x532cq70/matoke-n-peanut-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae15738c91993eab/751x532cq70/matoke-n-peanut-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae15738c91993eab/751x532cq70/matoke-n-peanut-sauce-recipe-main-photo.jpg author: Myra Peterson ratingvalue: 5 reviewcount: 47458 recipeingredient: - "1 bunch bananasmatoke" - "1 onion" - "2 tomatoes" - "3 tblspn peanut" - "1 tsp curry powder" - "1 tsp turmeric" - " cooking oil" recipeinstructions: - "I start by washing my hands and applying some cooking oil on my palms before peeling the matoke to avoid the milk from sticking on ur hands.Also the chopped matoke be placed in a basin/sufuria with warm water n salt.To avoid the matoke turning black." - "Chop the matoke in halves or in threes." - "Using a pan cook your onions till brown the add the tomatoes,salt n curry powder.cook well." - "In your sauce add the bananas n turmeric and turn till its well coated." - "In a different bowl,put ur peanut and warm water.whisk till well mixed. Then add to your matoke." - "Add enough water n cover till your matoke is well cooked and the sauce is thick." categories: - Recipe tags: - matoke - n - peanut katakunci: matoke n peanut nutrition: 294 calories recipecuisine: American preptime: "PT33M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dessert --- ![Matoke n peanut sauce](https://img-global.cpcdn.com/recipes/ae15738c91993eab/751x532cq70/matoke-n-peanut-sauce-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, matoke n peanut sauce. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Matoke n peanut sauce is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Matoke n peanut sauce is something that I've loved my whole life. They are fine and they look wonderful. I got it from my mama! In this episode, Miss Mandi shares a throwdown recipe of how to make matoke that she learnt from her mama & she added her own little. Matoke in peanut sauce served with creamed spinach. In the final episode of the Cold Noodle Series, I make my Ma Jiang Mian recipe! To get started with this recipe, we have to prepare a few ingredients. You can have matoke n peanut sauce using 7 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Matoke n peanut sauce: 1. Prepare 1 bunch bananas(matoke) 1. Get 1 onion 1. Make ready 2 tomatoes 1. Make ready 3 tblspn peanut 1. Take 1 tsp curry powder 1. Make ready 1 tsp turmeric 1. Prepare cooking oil How To Make Matoke in Peanut Sauce Miss Mandi Throwdown Ndizi Mbichi (matoke) 법) Chicken dhan dhanaan aan ka so turay ka faideso FRIED PORK - ORDINARYKITCHEN Matooke(Green bananas) in Peanut Sauce (Katogo) How to cook simple but delicious Matumbo (intestine food recipe). Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are somewhat thicker at the mid section as a result. ##### Instructions to make Matoke n peanut sauce: 1. I start by washing my hands and applying some cooking oil on my palms before peeling the matoke to avoid the milk from sticking on ur hands.Also the chopped matoke be placed in a basin/sufuria with warm water n salt.To avoid the matoke turning black. 1. Chop the matoke in halves or in threes. 1. Using a pan cook your onions till brown the add the tomatoes,salt n curry powder.cook well. 1. In your sauce add the bananas n turmeric and turn till its well coated. 1. In a different bowl,put ur peanut and warm water.whisk till well mixed. Then add to your matoke. 1. Add enough water n cover till your matoke is well cooked and the sauce is thick. Matoke is a banana variety that is indigenous to Uganda. They are shorter than regular bananas and are somewhat thicker at the mid section as a result. These bananas are typically mashed and paired with vegetable sauces, ground peanuts, or meat such as beef and goat, and the full dish is then also. Matoke are shorter than ordinary bananas. They appear to be thick at the midsection due to their shorter-than-average length. So that is going to wrap it up with this special food matoke n peanut sauce recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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