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date: 2020-12-05T11:28:27.469Z
image: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
author: Clyde Snyder
ratingvalue: 4.7
reviewcount: 8477
recipeingredient:
- " A Chicken skin"
- " B Coating"
- " plain flour"
- " rice flour"
- " corn flour"
- " garlic powder"
- " chicken seasoning powder or salt to taste"
- " ground white pepper optional"
- " Chili powder optional"
- " C Cooking oil for frying"
recipeinstructions:
- "A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried."
- "B - Combine and mix B thoroughly. Set aside."
- "C - Heat enough cooking oil for deep frying."
- "Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up."
- "For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves."
categories:
- Recipe
tags:
- crispy
- chicken
- skin
katakunci: crispy chicken skin
nutrition: 146 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT59M"
recipeyield: "3"
recipecategory: Dinner
---
![Crispy Chicken Skin](https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crispy chicken skin. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Chicken Skin is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Crispy Chicken Skin is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook crispy chicken skin using 10 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Crispy Chicken Skin:
1. Take A. Chicken skin
1. Make ready B. Coating
1. Prepare plain flour
1. Make ready rice flour
1. Prepare corn flour
1. Take garlic powder
1. Take chicken seasoning powder or salt to taste
1. Make ready ground white pepper - optional
1. Prepare Chili powder- optional
1. Make ready C. Cooking oil for frying
##### Steps to make Crispy Chicken Skin:
1. A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried.
1. B - Combine and mix B thoroughly. Set aside.
1. C - Heat enough cooking oil for deep frying.
1. Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up.
1. For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves.
So that is going to wrap this up for this exceptional food crispy chicken skin recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!