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date: 2020-07-04T09:11:28.880Z
image: https://img-global.cpcdn.com/recipes/4202fcf0f212eb8a/751x532cq70/rooh-afza-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4202fcf0f212eb8a/751x532cq70/rooh-afza-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4202fcf0f212eb8a/751x532cq70/rooh-afza-cake-recipe-main-photo.jpg
author: Jon Rogers
ratingvalue: 4
reviewcount: 38873
recipeingredient:
- "1 cup wheat flour"
- "3/4 cup butter"
- "1/4 cup sugar"
- "2 eggs"
- "1/4 cup milk"
- "1/4 cup rooh afza"
- "1 teaspoon baking powder"
- "1 pinch salt"
recipeinstructions:
- "Preheat the oven to 180 C."
- "Grease a 6 inch square tray. You can use a loaf pan if you have one."
- "Sift flour, baking powder and salt twice."
- "Cream butter and sugar till combined. Add eggs and beat well."
- "Add milk and rooh afza. Beat till everything is evenly mixed."
- "Fold in the flour."
- "Pour in the baking tray. Bake for 40 minutes. Check the cake at 35 minutes for doneness."
- "Let the cake cool down completely before slicing."
categories:
- Recipe
tags:
- rooh
- afza
- cake
katakunci: rooh afza cake
nutrition: 277 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT37M"
recipeyield: "3"
recipecategory: Lunch
---
![Rooh afza cake](https://img-global.cpcdn.com/recipes/4202fcf0f212eb8a/751x532cq70/rooh-afza-cake-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, rooh afza cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kitchen with Fatima welcome to my kitchen friends in this video I will show you how to make RoohAfza/Jame_e_Shirin sharbat cake. it's super soft moist. One of its many uses is as a drink to break the fast of Ramadan. Rooh Afza is popular with the. Add the flavorful treat of Doodh Rooh Afza in your daily routine and stay energetic!
Rooh afza cake is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Rooh afza cake is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have rooh afza cake using 8 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Rooh afza cake:
1. Make ready 1 cup wheat flour
1. Get 3/4 cup butter
1. Prepare 1/4 cup sugar
1. Get 2 eggs
1. Prepare 1/4 cup milk
1. Prepare 1/4 cup rooh afza
1. Get 1 teaspoon baking powder
1. Get 1 pinch salt
Rooh afza is a kind of regular summer drink in most Indian homes. Rooh afza milkshake- a very delicious and rich milkshake with quintessential Indian summer cooler rooh afza. Urdu Recipes of Rooh Afza, Easy Rooh Afza food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.
##### Steps to make Rooh afza cake:
1. Preheat the oven to 180 C.
1. Grease a 6 inch square tray. You can use a loaf pan if you have one.
1. Sift flour, baking powder and salt twice.
1. Cream butter and sugar till combined. Add eggs and beat well.
1. Add milk and rooh afza. Beat till everything is evenly mixed.
1. Fold in the flour.
1. Pour in the baking tray. Bake for 40 minutes. Check the cake at 35 minutes for doneness.
1. Let the cake cool down completely before slicing.
Urdu Recipes of Rooh Afza, Easy Rooh Afza food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international. Rooh afza recipe - Cucumber Roohafza Milkshake. Roohafza is a concentrated syrup made from fruits, vegetables, herbs, flowers and roots with sweet rose scent.
So that's going to wrap it up with this exceptional food rooh afza cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!