date: 2020-10-10T03:54:05.954Z image: https://img-global.cpcdn.com/recipes/5b2c2eff7de9f923/751x532cq70/pounded-yam-with-egusi-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5b2c2eff7de9f923/751x532cq70/pounded-yam-with-egusi-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5b2c2eff7de9f923/751x532cq70/pounded-yam-with-egusi-soup-recipe-main-photo.jpg author: Carolyn Hicks ratingvalue: 4.9 reviewcount: 39940 recipeingredient: - " Yam" - " Egusi" - " Pepper" - " Tumatur" - " Onion" - " Meat or fish optional" - " Curry" - " Seasoning" - " Spices" - " Palm oil" recipeinstructions: - "Zaki yanka doya manya manya seki sa gishiri seki sa cikin tukunya kidafa" - "Idan ta dahu seki sa cikin turmi kidaka seta yi tau shi seki kwashe ki mulmule" - "Zaki tafasa namanki seki soya shi cikin mai seki zuba niqakken Kayan miyanki" - "Seki sa Kayan kamshi da maggi da curry idan yasoyu seki zuba ruwa kadan kibari miyar tadan dahu zuwa 15 minute" - "Zaki zuba agushi cikin roba seki zuba ruwan zafi kadan kimotsa seki zuba cikin miya idan ta tafaso kisauke" - "Aci tare da sakwara" categories: - Recipe tags: - pounded - yam - with katakunci: pounded yam with nutrition: 108 calories recipecuisine: American preptime: "PT33M" cooktime: "PT35M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, pounded yam with egusi soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Learn how to make Nigeria's most popular soup Egusi. Pounded Yam is a staple in many West African homes, but it is not usually eaten by itself, it is often paired with many delicious African soups, and stews. Other food in the swallow group includes fufu - made from cassava flour, Eba, Amala, and more. Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular. Pounded yam with egusi soup is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Pounded yam with egusi soup is something that I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have pounded yam with egusi soup using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Pounded yam with egusi soup: 1. Prepare Yam 1. Make ready Egusi 1. Prepare Pepper 1. Take Tumatur 1. Make ready Onion 1. Get Meat or fish (optional) 1. Get Curry 1. Make ready Seasoning 1. Take Spices 1. Prepare Palm oil The soup is thickened with ground melon, gourd, or squash seeds. Look for the seeds in African or International grocery stores. Pumpkin seeds, also known as pepitas, can be substituted and are available in Latin American grocery stores. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. ##### Steps to make Pounded yam with egusi soup: 1. Zaki yanka doya manya manya seki sa gishiri seki sa cikin tukunya kidafa 1. Idan ta dahu seki sa cikin turmi kidaka seta yi tau shi seki kwashe ki mulmule 1. Zaki tafasa namanki seki soya shi cikin mai seki zuba niqakken Kayan miyanki 1. Seki sa Kayan kamshi da maggi da curry idan yasoyu seki zuba ruwa kadan kibari miyar tadan dahu zuwa 15 minute 1. Zaki zuba agushi cikin roba seki zuba ruwan zafi kadan kimotsa seki zuba cikin miya idan ta tafaso kisauke 1. Aci tare da sakwara Pumpkin seeds, also known as pepitas, can be substituted and are available in Latin American grocery stores. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. All Nigerian soups can be served with Eba (Garri), Agidi, Amala, Semolina, Tuwo Shinkafa, Pounded Yam and Most Nigerian soups are low carb because they are mostly prepared with vegetables, meat and fish. This is a special Egusi Soup for those who do not like Egusi Soup prepared the usual way. So that is going to wrap this up with this exceptional food pounded yam with egusi soup recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!