date: 2020-09-26T04:59:58.884Z image: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg author: Floyd McGuire ratingvalue: 5 reviewcount: 30106 recipeingredient: - "220 gms maida" - "110 gms butter room temperature" - "400 gms Condensed milk" - "1 tsp baking soda" - "1 tsp baking powder" - "1/4 cup sitafal pulp" - "1 tsp vanilla extract" - "1/2 cup milk" recipeinstructions: - "In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times." - "In another bowl beat milkmaid and butter till light and fluffy" - "Add in maida in butter little by little" - "With the help of spatula mix with cut and fold method" - "Now add milk mix well" - "Add sitafal pulp" - "Now pour the batter into greased baking tin" - "Tap tin for 2-3 times so that air comes out" - "Bake for 40-45 minutes till the toothpick inserted comes out clean" - "Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy" - "Once cake bake, remove from oven,let it cool" - "Once cool cut in to two halfs" - "Apply cream evenly all side spread some pulp" - "Cover with another half,now cover all sides with cream" - "With piping bag make flower or any design you like" - "Garnish sitafal pulp" - "Keep in fridge to set for 2-3 hours" - "Cut serve and enjoy" categories: - Recipe tags: - eggless - custard - apple katakunci: eggless custard apple nutrition: 117 calories recipecuisine: American preptime: "PT10M" cooktime: "PT39M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, eggless custard apple cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. Eggless custard apple cake is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Eggless custard apple cake is something that I have loved my whole life. They are fine and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can cook eggless custard apple cake using 8 ingredients and 18 steps. Here is how you can achieve that. ##### The ingredients needed to make Eggless custard apple cake: 1. Make ready 220 gms maida 1. Take 110 gms butter (room temperature) 1. Take 400 gms Condensed milk 1. Get 1 tsp baking soda- 1. Take 1 tsp baking powder- 1. Make ready 1/4 cup sitafal pulp 1. Prepare 1 tsp vanilla extract 1. Take 1/2 cup milk ##### Steps to make Eggless custard apple cake: 1. In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times. 1. In another bowl beat milkmaid and butter till light and fluffy 1. Add in maida in butter little by little 1. With the help of spatula mix with cut and fold method 1. Now add milk mix well 1. Add sitafal pulp 1. Now pour the batter into greased baking tin 1. Tap tin for 2-3 times so that air comes out 1. Bake for 40-45 minutes till the toothpick inserted comes out clean 1. Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy 1. Once cake bake, remove from oven,let it cool 1. Once cool cut in to two halfs 1. Apply cream evenly all side spread some pulp 1. Cover with another half,now cover all sides with cream 1. With piping bag make flower or any design you like 1. Garnish sitafal pulp 1. Keep in fridge to set for 2-3 hours 1. Cut serve and enjoy So that is going to wrap it up with this exceptional food eggless custard apple cake recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!