date: 2020-07-11T20:40:32.673Z image: https://img-global.cpcdn.com/recipes/691387064045bf06/751x532cq70/ghanaian-vegetable-jollof-rice-with-red-seasoned-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/691387064045bf06/751x532cq70/ghanaian-vegetable-jollof-rice-with-red-seasoned-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/691387064045bf06/751x532cq70/ghanaian-vegetable-jollof-rice-with-red-seasoned-chicken-recipe-main-photo.jpg author: Harold Lloyd ratingvalue: 4.9 reviewcount: 25381 recipeingredient: - " Rice" - " Tomato puree" - " fresh tomatoes" - " onions" - " spring onions" - " carrots" - " Green pepper" - " spicespowdered pepper ginger garlic salt" - " chicken" - " oil" - " water" recipeinstructions: - "First season your chicken with the spices and steam it for 8 to 10mins" - "After that deep fry the chicken" - "Chop your vegetables nicely" - "Pour your oil in to a clean pan then add your chopped onions and fresh tomatoes and leave it to cook for 3-5mins" - "Now add your spices a nd tomato puree and stir till it's perfectly mixed and cook for 5mins" - "Pour in your stock and add water and salt and stir. now wait for it to boil for 8-10mins" - "Pour in your rice and stir till all the water evaporate" - "When done, cover your food and leave it to cook for about 10mins." - "When nicely cooked, add in your vegetables and mix it gentle. leave to cook for 3mins" - "Food is ready. Serve with hot black pepper or tomato stew." categories: - Recipe tags: - ghanaian - vegetable - jollof katakunci: ghanaian vegetable jollof nutrition: 202 calories recipecuisine: American preptime: "PT28M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, ghanaian vegetable jollof rice with red seasoned chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Ghanaian vegetable Jollof rice with red seasoned chicken is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Ghanaian vegetable Jollof rice with red seasoned chicken is something that I've loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can cook ghanaian vegetable jollof rice with red seasoned chicken using 11 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Ghanaian vegetable Jollof rice with red seasoned chicken: 1. Take Rice 1. Prepare Tomato puree 1. Prepare fresh tomatoes 1. Make ready onions 1. Get spring onions 1. Make ready carrots 1. Get Green pepper 1. Take spices(powdered pepper, ginger, garlic, salt) 1. Take chicken 1. Make ready oil 1. Get water ##### Steps to make Ghanaian vegetable Jollof rice with red seasoned chicken: 1. First season your chicken with the spices and steam it for 8 to 10mins 1. After that deep fry the chicken 1. Chop your vegetables nicely 1. Pour your oil in to a clean pan then add your chopped onions and fresh tomatoes and leave it to cook for 3-5mins 1. Now add your spices a nd tomato puree and stir till it's perfectly mixed and cook for 5mins 1. Pour in your stock and add water and salt and stir. now wait for it to boil for 8-10mins 1. Pour in your rice and stir till all the water evaporate 1. When done, cover your food and leave it to cook for about 10mins. 1. When nicely cooked, add in your vegetables and mix it gentle. leave to cook for 3mins 1. Food is ready. Serve with hot black pepper or tomato stew. So that's going to wrap this up for this exceptional food ghanaian vegetable jollof rice with red seasoned chicken recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!