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date: 2020-12-24T09:43:26.780Z
image: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg
author: Amelia Parker
ratingvalue: 4.2
reviewcount: 22910
recipeingredient:
- " Ingredient "
- " Water 1 jug"
- "6 tbsp Lemon juice"
- "1 cup Roof Afza"
- " Sugar 12 cup optional"
- " Sabja seeds Basil seeds 2 tbsp after soaking"
- " Mint leaves about 10 leaves"
- " Lemon slice as your require"
recipeinstructions:
- "π·ππ·πΉMethod πΉπ·ππ·"
- "Soak a 2 tbsp of sabja seeds (Basil seeds) in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator."
- "To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready."
- "Garnish with mint leaves,lemon slice and ice cubs and serve. π"
categories:
- Recipe
tags:
- lemonade
- with
- rooh
katakunci: lemonade with rooh
nutrition: 229 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT52M"
recipeyield: "4"
recipecategory: Dinner
---
![π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari](https://img-global.cpcdn.com/recipes/089f628e8c98f524/751x532cq70/π·π·ππ·-lemonade-with-rooh-afza-π·ππ·π·-kokabandcookpad-ramadankitiyari-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari using 8 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. Get Ingredient πΉ
1. Make ready Water 1 jug
1. Take 6 tbsp Lemon juice
1. Take 1 cup Roof Afza
1. Take Sugar 1/2 cup optional
1. Take Sabja seeds (Basil seeds) 2 tbsp after soaking
1. Prepare Mint leaves about 10 leaves
1. Make ready Lemon slice as your require
##### Instructions to make π·π·ππ· Lemonade with Rooh Afza π·ππ·π·Β #KokabandCookpad #ramadankitiyari:
1. π·ππ·πΉMethod πΉπ·ππ·
1. Soak a 2 tbsp of sabja seeds (Basil seeds) - in water,after half an hour, the seeds would have soaked and they would have a jelly like consistency, you can use as much as you want and store the rest in the Refrigerator.
1. To make the lemonade add 4 to 5 mint leaves to a glass, add the lemon juice, soaked sabja seeds,Rooh Afza syrup Followed by water and mix everything well, the lemon sharbat is ready.
1. Garnish with mint leaves,lemon slice and ice cubs and serve. - - π
So that's going to wrap this up for this special food π·π·ππ· lemonade with rooh afza π·ππ·π·Β #kokabandcookpad #ramadankitiyari recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!