date: 2020-07-05T14:26:31.529Z image: https://img-global.cpcdn.com/recipes/bf5e80b7f1609507/751x532cq70/chicken-biryani-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bf5e80b7f1609507/751x532cq70/chicken-biryani-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bf5e80b7f1609507/751x532cq70/chicken-biryani-recipe-main-photo.jpg author: Billy Webb ratingvalue: 4.1 reviewcount: 22180 recipeingredient: - " chicken thighs each cut into 2 pieces" - " Yogurt" - " masala" - " garlic ginger paste" - " turmeric powder" - " paprika" - " cinnamon" - " chili powder" - " vinegar" - " lemon juice" - " Bay" - " cardamom" - " Cloves" - " Salt and pepper" - " onion finely chopped" - " Spring onion and Parsely for garnish" - " basmati rice rinsed and soaked for 20 minutes" - " Stock or water" - " sunflower oil" - " Potato" recipeinstructions: - "Marinate chicken in a mix of yogurt, chilipowder,cinnamon,masala,ginger garlic paste,turmeric and cinnamon,paprika,lemon juice, vinegar, salt and pepper for 1/2 an hour." - "In a large pot, heat oil and add the spices ; masala, cinnamon, bayleaves cardamom and cloves." - "On high hight, add the chicken and fry on both sides untill golden then add all the rest of yogurt and. Cover and reduce heat (low heat) untill half done (for around 15 minutes). Then add potato cubes and stir." - "Add the rice with the rest of the spices, then add water or stock and bring to boil. Then cover untill well cooked." - "Serve hot with Riata. And garnish with Parsely and spring onions" categories: - Recipe tags: - chicken - biryani katakunci: chicken biryani nutrition: 131 calories recipecuisine: American preptime: "PT32M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chicken biryani. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Chicken biryani is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Chicken biryani is something that I have loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken biryani using 20 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Chicken biryani: 1. Make ready chicken thighs each cut into 2 pieces 1. Prepare Yogurt 1. Take masala 1. Get garlic ginger paste 1. Take turmeric powder 1. Take paprika 1. Make ready cinnamon 1. Get chili powder 1. Get vinegar 1. Get lemon juice 1. Get Bay 1. Prepare cardamom 1. Take Cloves 1. Get Salt and pepper 1. Prepare onion finely chopped 1. Make ready Spring onion and Parsely for garnish 1. Prepare basmati rice rinsed and soaked for 20 minutes 1. Get Stock or water 1. Get sunflower oil 1. Get Potato ##### Instructions to make Chicken biryani: 1. Marinate chicken in a mix of yogurt, chilipowder,cinnamon,masala,ginger garlic paste,turmeric and cinnamon,paprika,lemon juice, vinegar, salt and pepper for 1/2 an hour. 1. In a large pot, heat oil and add the spices ; masala, cinnamon, bayleaves cardamom and cloves. 1. On high hight, add the chicken and fry on both sides untill golden then add all the rest of yogurt and. Cover and reduce heat (low heat) untill half done (for around 15 minutes). Then add potato cubes and stir. 1. Add the rice with the rest of the spices, then add water or stock and bring to boil. Then cover untill well cooked. 1. Serve hot with Riata. And garnish with Parsely and spring onions So that's going to wrap it up with this special food chicken biryani recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!