date: 2020-07-21T04:07:36.946Z image: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg author: Cory Barber ratingvalue: 4 reviewcount: 16939 recipeingredient: - "500 gms okra diced" - "1 diced onion" - "1 tsp garlic paste" - "As required Oil for frying" - "2 tsp Oil for sauting" - "1/2 tsp ajwaincarom seeds" - "1/2 tsp oregano" - "1/2 tsp chilli flakes" - "1/2 tsp peri peri masala" - "1/4 tsp turmeric powder" - "1 pinch asafoetida" - "to taste Salt" recipeinstructions: - "Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown." - "Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown." - "Now add diced onions to it then add salt and turmeric powder and saute for 2 mins." - "Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well." - "Stir for 2-3 mins. Cover the lid and cook for 5 mins." - "Open the lid and stir until the okra turns crispy." categories: - Recipe tags: - mexican - bhindi - fry katakunci: mexican bhindi fry nutrition: 221 calories recipecuisine: American preptime: "PT10M" cooktime: "PT35M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, mexican bhindi fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Mexican Bhindi Fry is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Mexican Bhindi Fry is something which I have loved my whole life. They're nice and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can cook mexican bhindi fry using 12 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Mexican Bhindi Fry: 1. Make ready 500 gms okra (diced) 1. Prepare 1 diced onion 1. Prepare 1 tsp garlic paste 1. Get As required Oil for frying 1. Get 2 tsp Oil for sauting 1. Make ready 1/2 tsp ajwain/carom seeds 1. Make ready 1/2 tsp oregano 1. Make ready 1/2 tsp chilli flakes 1. Take 1/2 tsp peri peri masala 1. Make ready 1/4 tsp turmeric powder 1. Make ready 1 pinch asafoetida 1. Get to taste Salt ##### Steps to make Mexican Bhindi Fry: 1. Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown. 1. Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown. 1. Now add diced onions to it then add salt and turmeric powder and saute for 2 mins. 1. Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well. 1. Stir for 2-3 mins. Cover the lid and cook for 5 mins. 1. Open the lid and stir until the okra turns crispy. So that's going to wrap this up with this special food mexican bhindi fry recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!