Recipe of Super Quick Homemade [Farmhouse Recipe] Lettuce Wrap Sushi

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date: 2020-12-22T14:38:52.928Z image: https://img-global.cpcdn.com/recipes/5684594708840448/751x532cq70/farmhouse-recipe-lettuce-wrap-sushi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5684594708840448/751x532cq70/farmhouse-recipe-lettuce-wrap-sushi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5684594708840448/751x532cq70/farmhouse-recipe-lettuce-wrap-sushi-recipe-main-photo.jpg author: Lloyd Ramos ratingvalue: 4.7 reviewcount: 42018 recipeingredient: - "10 leaves Lettuce leaves or butterhead lettuce" - "2 rice bowls worth Sushi rice" - "50 grams Ground chicken soboro see below" - " A Egg soboro finely scrambled egg" - "1 Egg" - "1 tsp Sugar" - "1/2 tbsp Sake" - " B Canned mackerel soboro" - "1/2 can Canned mackerel" - "1 tbsp Sugar" - "1 tsp Soy sauce" recipeinstructions: - "For the chicken soboro (ground chicken sprinkles) see, which can be stocked in the freezer. https://cookpad.com/us/recipes/153342-chicken-soboro" - "Put the [A] ingredients in a pan over low-medium heat, and cook it while mixing constantly with 4 to 5 chopsticks held together, until the egg is finely crumbled. Leave to cool." - "Put the [B] ingredients in a pan over medium heat, and cook while stirring constantly until there's no liquid left in the pan. Leave to cool." - "Put bite-sized portions of sushi rice on lettuce leaves, and top with the toppings of your choice to finish." categories: - Recipe tags: - farmhouse - recipe - lettuce katakunci: farmhouse recipe lettuce nutrition: 267 calories recipecuisine: American preptime: "PT19M" cooktime: "PT58M" recipeyield: "3" recipecategory: Dessert --- ![[Farmhouse Recipe] Lettuce Wrap Sushi](https://img-global.cpcdn.com/recipes/5684594708840448/751x532cq70/farmhouse-recipe-lettuce-wrap-sushi-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, [farmhouse recipe] lettuce wrap sushi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. [Farmhouse Recipe] Lettuce Wrap Sushi is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. [Farmhouse Recipe] Lettuce Wrap Sushi is something that I have loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have [farmhouse recipe] lettuce wrap sushi using 11 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make [Farmhouse Recipe] Lettuce Wrap Sushi: 1. Take 10 leaves Lettuce leaves (or butterhead lettuce) 1. Get 2 rice bowls' worth Sushi rice 1. Take 50 grams Ground chicken soboro (* see below) 1. Make ready [A] Egg soboro (finely scrambled egg) 1. Make ready 1 Egg 1. Get 1 tsp Sugar 1. Make ready 1/2 tbsp Sake 1. Take [B] Canned mackerel soboro 1. Take 1/2 can Canned mackerel 1. Get 1 tbsp Sugar 1. Get 1 tsp Soy sauce ##### Instructions to make [Farmhouse Recipe] Lettuce Wrap Sushi: 1. For the chicken soboro (ground chicken sprinkles) see, which can be stocked in the freezer. - - https://cookpad.com/us/recipes/153342-chicken-soboro 1. Put the [A] ingredients in a pan over low-medium heat, and cook it while mixing constantly with 4 to 5 chopsticks held together, until the egg is finely crumbled. Leave to cool. 1. Put the [B] ingredients in a pan over medium heat, and cook while stirring constantly until there's no liquid left in the pan. Leave to cool. 1. Put bite-sized portions of sushi rice on lettuce leaves, and top with the toppings of your choice to finish. So that's going to wrap this up with this special food [farmhouse recipe] lettuce wrap sushi recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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