Easiest Way to Prepare Award-winning Baked Cornflake Crusted Chicken Strips

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date: 2020-10-31T15:08:23.699Z image: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg author: Marie Todd ratingvalue: 4.5 reviewcount: 3011 recipeingredient: - " boneless skinless chicken breast halves" - " large egg or 2 smaller ones" - " cornflakes or as required" - " salt or to taste" - " fresh parsley chopped" - " olive oil" - " flour or as required" - " Freshly ground black pepper" recipeinstructions: - "Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper." - "Beat the eggs with oil and set aside. Place the flour on a plate and set aside. Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces." - "Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes." - "Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. Serve with your favorite dipping." categories: - Recipe tags: - baked - cornflake - crusted katakunci: baked cornflake crusted nutrition: 253 calories recipecuisine: American preptime: "PT18M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch --- ![Baked Cornflake Crusted Chicken Strips](https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked cornflake crusted chicken strips. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Baked Cornflake Crusted Chicken Strips is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Baked Cornflake Crusted Chicken Strips is something that I have loved my whole life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook baked cornflake crusted chicken strips using 8 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Baked Cornflake Crusted Chicken Strips: 1. Make ready boneless, skinless chicken breast halves 1. Make ready large egg or 2 smaller ones 1. Get cornflakes or as required 1. Get salt or to taste 1. Prepare fresh parsley, chopped 1. Prepare olive oil 1. Get flour or as required 1. Prepare Freshly ground black pepper ##### Instructions to make Baked Cornflake Crusted Chicken Strips: 1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper. 1. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. - Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces. 1. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. - Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes. 1. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. - Serve with your favorite dipping. So that is going to wrap it up for this exceptional food baked cornflake crusted chicken strips recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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