date: 2020-09-06T12:18:33.595Z image: https://img-global.cpcdn.com/recipes/fd71ce5af144a8c7/751x532cq70/sitaphal-basundi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fd71ce5af144a8c7/751x532cq70/sitaphal-basundi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fd71ce5af144a8c7/751x532cq70/sitaphal-basundi-recipe-main-photo.jpg author: Lela Guerrero ratingvalue: 4.5 reviewcount: 16025 recipeingredient: - "1 ltr full cream milk" - "2 sitaphalsharefa" - "2 tbsp sugar" - "1/2 tsp cardamom powder" - "1 tbsp Chopped almond" - "1 tbsp chopped cashews" - "1 tbsp Chopped pistachio" - "as needed Kesar strands dissolve in hot milk" recipeinstructions: - "Boil milk till reduces half mean while scrape the sides of the pan" - "Add sugar and chopped nuts let it boil" - "Switch off the flame and add cardamom powder" - "Take out the pulp of sitaphal by mashing the seeds along the strainer" - "Add the pulp in the milk" - "Take out half cup rabdi in another bowl and add kesar strand" - "Assemble the basundi in mini glasses and serve" categories: - Recipe tags: - sitaphal - basundi katakunci: sitaphal basundi nutrition: 133 calories recipecuisine: American preptime: "PT15M" cooktime: "PT37M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sitaphal basundi. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Sitaphal basundi is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Sitaphal basundi is something that I've loved my whole life. "It's easier to make Sitaphal Basundi at home, than you think. Sitaphal Basundi is served in weddings, mostly in Maharashtra and people crave for it. सीताफल बासुंदी Sitaphal Basundi by Tarla Dalal. टेस्टी सीताफल बासुंदी I Tasty Sitaphal Basoondi in Hindi I Dessert recipe Sitaphal Basoondi. Sitaphal Basundi is a nice twist to the classic basundi. To get started with this particular recipe, we must prepare a few ingredients. You can have sitaphal basundi using 8 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sitaphal basundi: 1. Get 1 ltr full cream milk 1. Take 2 sitaphal(sharefa) 1. Get 2 tbsp sugar 1. Prepare 1/2 tsp cardamom powder 1. Prepare 1 tbsp Chopped almond 1. Prepare 1 tbsp chopped cashews 1. Get 1 tbsp Chopped pistachio 1. Prepare as needed Kesar strands dissolve in hot milk Beginning in the western territory of Gujarat, basundi is a well known sweet. Today, in this blog, we will be discussing a very familiar sweet dish "Basundi," which you can make at home very quickly. This unique recipe is high on calories and proteins and is, of course, unresistible. For more recipes related to Sitaphal Basundi - SK Khazana checkout Kalakand, Chum Chum, Rasmalai, Instant Gulab Taste : Sweet. ##### Steps to make Sitaphal basundi: 1. Boil milk till reduces half mean while scrape the sides of the pan 1. Add sugar and chopped nuts let it boil 1. Switch off the flame and add cardamom powder 1. Take out the pulp of sitaphal by mashing the seeds along the strainer 1. Add the pulp in the milk 1. Take out half cup rabdi in another bowl and add kesar strand 1. Assemble the basundi in mini glasses and serve This unique recipe is high on calories and proteins and is, of course, unresistible. For more recipes related to Sitaphal Basundi - SK Khazana checkout Kalakand, Chum Chum, Rasmalai, Instant Gulab Taste : Sweet. Ingredients for Sitaphal Basundi - SK Khazana Recipe. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Maharashtra, Gujarat, Andhra Pradesh, Telangana, Tamil Nadu and Karnataka. It is a sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half. So that is going to wrap it up with this exceptional food sitaphal basundi recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!