The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-11-04T17:15:14.052Z
image: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg
author: Martha Craig
ratingvalue: 4.6
reviewcount: 38002
recipeingredient:
- "200 g pak choi"
- "1 tsp toasted Sesame oil"
- "1 tbls Sesame seeds toasted"
- "1 tbls light Soy sauce"
- "2 Smoked Garlic Cloves minced"
- "1 tsp fresh Ginger grated"
recipeinstructions:
- "Ingredients"
- "Cut the pak choi in half length ways. In a dry pan hot, toast the sesame seeds for about 1 minute then set them aside. In the same pan add the sesame oil and when its hot not too hot add Smoked garlic and Ginger fry for a couple of secounds or until you get the aroma."
- "Next add the pak choi to the pan and turn over and cook the other side too. Until its a nice brown colour cook for about 3-5 minutes."
- "At the end add the Soy sauce (light) and turn the pak choi over once or twice then remove from heat.add the pak choi to a serving dish then sprinkle all over the toasted sesame seeds."
- "Serbe as a side dish."
categories:
- Recipe
tags:
- my
- sesame
- pak
katakunci: my sesame pak
nutrition: 248 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT36M"
recipeyield: "3"
recipecategory: Lunch
---
![My Sesame Pak Choi Ginger + Smoked Garlic. 😍](https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, my sesame pak choi ginger + smoked garlic. 😍. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Sesame Pak Choi Ginger + Smoked Garlic. 😍 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. My Sesame Pak Choi Ginger + Smoked Garlic. 😍 is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my sesame pak choi ginger + smoked garlic. 😍 using 6 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make My Sesame Pak Choi Ginger + Smoked Garlic. 😍:
1. Get 200 g pak choi
1. Prepare 1 tsp toasted Sesame oil
1. Get 1 tbls Sesame seeds toasted
1. Get 1 tbls light Soy sauce
1. Make ready 2 Smoked Garlic Cloves minced
1. Make ready 1 tsp fresh Ginger grated
##### Steps to make My Sesame Pak Choi Ginger + Smoked Garlic. 😍:
1. Ingredients
1. Cut the pak choi in half length ways. In a dry pan hot, toast the sesame seeds for about 1 minute then set them aside. In the same pan add the sesame oil and when its hot not too hot add Smoked garlic and Ginger fry for a couple of secounds or until you get the aroma.
1. Next add the pak choi to the pan and turn over and cook the other side too. Until its a nice brown colour cook for about 3-5 minutes.
1. At the end add the Soy sauce (light) and turn the pak choi over once or twice then remove from heat.add the pak choi to a serving dish then sprinkle all over the toasted sesame seeds.
1. Serbe as a side dish.
So that is going to wrap it up with this special food my sesame pak choi ginger + smoked garlic. 😍 recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!