date: 2020-10-27T23:27:23.227Z image: https://img-global.cpcdn.com/recipes/1798ef82799e88e6/751x532cq70/sitaphal-custard-apple-kheer-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1798ef82799e88e6/751x532cq70/sitaphal-custard-apple-kheer-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1798ef82799e88e6/751x532cq70/sitaphal-custard-apple-kheer-recipe-main-photo.jpg author: Marian James ratingvalue: 4.2 reviewcount: 30410 recipeingredient: - "2 Packet toned milk" - "1 Cup Custard Apple Sitaphal discard the seeds of custard apple and take out the pulp " - "1/2 Cup Rice soaked for 1 hrs" - "as needed Sugar" - "As needed Dry fruits" - "Handful cashew nuts chopped" - "10 Raisins chopped" - "1 pinch Cardamom Powder" recipeinstructions: - "First boil the milk. Once the milk started boiling add Rice. Stir it continously for about few minutes and stir it again. Other wise it will stick to the bottom of the pan. Boil it till the Rice cooked mashy." - "Then add little sugar and cardamom powder. Cook till the sugar dissolves. Discard the seeds of custard apple. Take out the pulp. Then add custard apple pulp. Stir it properly and cook for 5 minutes. Once it is done." - "Transfer to a beautiful bowl. Garnish with dry fruits. Now it is Ready to serve hot.... or cool...." categories: - Recipe tags: - sitaphal - - custard katakunci: sitaphal custard nutrition: 274 calories recipecuisine: American preptime: "PT19M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, sitaphal / custard  apple  kheer. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Semolina kheer flavored with custard apple pulpo. Ingredients for Sitaphal Suji Kheer Recipe. See recipes for Sitaphal kheer, SITAPHAL / CUSTARD APPLE KHEER too. Sitaphal kheer. big size custard apple peeled and removed the seeds, cardamom powder, lit milk, sugar, raisin, almond. SITAPHAL / CUSTARD  APPLE  KHEER is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. SITAPHAL / CUSTARD  APPLE  KHEER is something that I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can have sitaphal / custard  apple  kheer using 8 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make SITAPHAL / CUSTARD  APPLE  KHEER: 1. Take 2 Packet toned milk 1. Prepare 1 Cup Custard Apple / Sitaphal discard the seeds of custard apple and take out the pulp ) 1. Take 1/2 Cup Rice soaked for 1 hrs 1. Take as needed Sugar 1. Prepare As needed Dry fruits 1. Prepare Handful cashew nuts chopped 1. Make ready 10 Raisins chopped 1. Prepare 1 pinch Cardamom Powder The Health Benefits of Custard Apple, Sweetsop, Sugar Apple or Sitaphal. Custard Apple, Annona squamosa is Vitamin C and Selenium rich fruit support for Better Hair Growth, Antidote for Morning Sickness, Prevents Premature Custard apple tree, or Annona squamosa, is a deciduous fruit tree in the Annona family and is native to the West Indies and was brought to Central. Deliciously smooth and creamy, this custard apple kheer is one of the most comforting desserts. The combination of milky and fruity flavours is extremely soothing in this Sitafal Phirni. ##### Instructions to make SITAPHAL / CUSTARD  APPLE  KHEER: 1. First boil the milk. Once the milk started boiling add Rice. Stir it continously for about few minutes and stir it again. Other wise it will stick to the bottom of the pan. Boil it till the Rice cooked mashy. 1. Then add little sugar and cardamom powder. Cook till the sugar dissolves. Discard the seeds of custard apple. Take out the pulp. Then add custard apple pulp. Stir it properly and cook for 5 minutes. Once it is done. 1. Transfer to a beautiful bowl. Garnish with dry fruits. Now it is Ready to serve hot.... or cool.... Deliciously smooth and creamy, this custard apple kheer is one of the most comforting desserts. The combination of milky and fruity flavours is extremely soothing in this Sitafal Phirni. Custard Apple Kheer Sitaphal Payasam With recipe സ ത പഴ ക ണ ട ര പ യസ. Custard apple kheer sitaphal bansundi sitaphal kheer. Sitaphal basundi is a rich and delicious mishtan of thickened milk, variation to plain Gujarati basundi very similar to the North Indian rabdi. custard apple basundi is basically just boiling the milk in a thick bottomed pan till the milk is reduced. So that's going to wrap this up for this exceptional food sitaphal / custard  apple  kheer recipe. Thanks so much for your time. 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