date: 2021-01-01T23:28:18.814Z image: https://img-global.cpcdn.com/recipes/8ce402ee817fdfbf/751x532cq70/chicken-schnitzel-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8ce402ee817fdfbf/751x532cq70/chicken-schnitzel-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8ce402ee817fdfbf/751x532cq70/chicken-schnitzel-recipe-main-photo.jpg author: Ruth Allen ratingvalue: 4.4 reviewcount: 35919 recipeingredient: - " chicken breasts boneless thinly sliced" - " all purpose flour" - " eggs" - " Small cup milk" - " bread crumbs" - " Salt to taste or as desired" - " Black pepper" - " White peppers" - " corn starch" recipeinstructions: - "In a bowl mix flour, starch and spices well" - "Using fork or whisk, beat eggs, milk, ⅓ tsp black pepper, salt & ⅓ tsp white peppers, very well" - "Set up 3 wide shallow bowls, 1 for flour, 2 for eggs & 3 for bread crumbs, and an empty plate to place the coated schnitzel" - "Pour oil in a skillet, (enough for deep frying) heat oil on medium heat" - "Start dipping chicken breasts, one bye one, into breading bowels," - "First, dredge with flour. then, dip the floured breast in egg untill well coated. Finally, place the egg - covered breast in bread crumb. Use a dry hand to coat the breast evenly with bread crumb." - "Repeat this process untill you finish all breasts you have." - "Oil shout be hot (but not so hot that oil smokes)" - "Fry the coated breasts in a single layer for both sides untill they are golden brown on both sides." - "After frying the schnitzel, place on a dry rack, or on a paper towel - lined plate, to drain excess oil." - "Serve hot, with french fries, cabbage mayounise salad, and garlic dip" categories: - Recipe tags: - chicken - schnitzel katakunci: chicken schnitzel nutrition: 155 calories recipecuisine: American preptime: "PT12M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken schnitzel. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Chicken Schnitzel is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Schnitzel is something which I have loved my whole life. To begin with this recipe, we must prepare a few components. You can cook chicken schnitzel using 9 ingredients and 11 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Schnitzel: 1. Make ready chicken breasts (boneless & thinly sliced) 1. Get all purpose flour 1. Prepare eggs 1. Take Small cup milk 1. Take bread crumbs 1. Prepare Salt (to taste or as desired) 1. Take Black pepper 1. Prepare White peppers 1. Get corn starch ##### Instructions to make Chicken Schnitzel: 1. In a bowl mix flour, starch and spices well 1. Using fork or whisk, beat eggs, milk, ⅓ tsp black pepper, salt & ⅓ tsp white peppers, very well 1. Set up 3 wide shallow bowls, 1 for flour, 2 for eggs & 3 for bread crumbs, and an empty plate to place the coated schnitzel 1. Pour oil in a skillet, (enough for deep frying) heat oil on medium heat 1. Start dipping chicken breasts, one bye one, into breading bowels, 1. First, dredge with flour. then, dip the floured breast in egg untill well coated. Finally, place the egg - covered breast in bread crumb. Use a dry hand to coat the breast evenly with bread crumb. 1. Repeat this process untill you finish all breasts you have. 1. Oil shout be hot (but not so hot that oil smokes) 1. Fry the coated breasts in a single layer for both sides untill they are golden brown on both sides. 1. After frying the schnitzel, place on a dry rack, or on a paper towel - lined plate, to drain excess oil. 1. Serve hot, with french fries, cabbage mayounise salad, and garlic dip So that is going to wrap it up for this exceptional food chicken schnitzel recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!