date: 2020-10-31T15:23:02.247Z image: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-💟😄👪🌶🤗-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-💟😄👪🌶🤗-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-💟😄👪🌶🤗-recipe-main-photo.jpg author: Janie Flores ratingvalue: 4.2 reviewcount: 11564 recipeingredient: - "1/2 cup Rice Bran oil for stirfry" - "2 tbs Extra Virgin Olive oil" - "1 and 12 big Red onion finely diced" - "2 garlic cloves minced" - "1 green capsicum 1 red capsicum diced" - "1/2 tsp ground cumin" - "1 tsp Chipotle Chili Smoky Southwestern seasoning flakes powder" - " Crushed black pepper" - "2 cans Chili Red Beans drained" - "1 can whole peeled Tomato" - "1 tsp dried oregano" - "2 tps 1 tsp soft brown sugar" - "4 cups Corn Chips of Cheese flavour or whatever flavour" - "2 cups grated Cheddar cheese" - "1 pot Sour Cream Cheese" - " POTATO WEDGES" - "6 pink Potatoesskin on cut into large wedges" - "1 very large rectangular Pyrex Ovenproof dish put 3 tbs oil" - " Coat with the potatoes wedges with oilthen to coat with mixture" - " sea saltgarlic powderonion powder paprikathyme Bake in oven" - " SALSA GUACAMOLE" - "2-3 Avocados crushed the flesh with fork" - "2 large firm Tomatoes from my garden deseeded diced" - "1 red onion diced" - "2 tbs fresh Cilantro chopped" - " finely with the stalk included substitute with fresh Parsley" - "2 tbs lemon juice zest or 2 kaffir lime juice" - "Pinch salt" - "1/4 cup pickled Jalapenos minced or" - "1/2 tbs Sriracha hot chili sauce sold in the Asian store" - "1/2 cup Sour Cream" recipeinstructions: - "Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened." - "Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly." - "On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove." - "In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste." - "To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese." - "To serve also with the homemade baked Potato wedges. 🤗 Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table 😍❣" categories: - Recipe tags: - vegetarian - nacho - guacamole katakunci: vegetarian nacho guacamole nutrition: 146 calories recipecuisine: American preptime: "PT40M" cooktime: "PT51M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetarian nacho guacamole & baked potato chips 💟😄👪🌶🤗. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs to work! PLEASE SUBSCRIBE TO OUR CHANNEL❤️ This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs. Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗 is something that I have loved my whole life. They're fine and they look fantastic. To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian nacho guacamole & baked potato chips 💟😄👪🌶🤗 using 31 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗: 1. Take 1/2 cup Rice Bran oil for stir-fry 1. Prepare 2 tbs Extra Virgin Olive oil 1. Take 1 and 1/2 big Red onion, finely diced 1. Get 2 garlic cloves, minced 1. Take 1 green capsicum & 1 red capsicum, diced 1. Get 1/2 tsp ground cumin 1. Make ready 1 tsp Chipotle Chili (Smoky Southwestern) seasoning flakes powder 1. Make ready Crushed black pepper 1. Get 2 cans Chili Red Beans, drained 1. Get 1 can whole peeled Tomato 1. Make ready 1 tsp dried oregano 1. Take 2 tps + 1 tsp soft brown sugar 1. Prepare 4 cups Corn Chips of Cheese flavour (or whatever flavour) 1. Take 2 cups grated Cheddar cheese 1. Prepare 1 pot Sour Cream Cheese 1. Get POTATO WEDGES: 1. Make ready 6 pink Potatoes,skin on cut into large wedges 1. Prepare 1 very large rectangular Pyrex Ovenproof dish, put 3 tbs oil: 1. Get Coat with the potatoes wedges with oil,then to coat with mixture 1. Prepare sea salt,garlic powder,onion powder, paprika,thyme. Bake in oven 1. Take SALSA GUACAMOLE: 1. Prepare 2-3 Avocados, crushed the flesh with fork 1. Take 2 large firm Tomatoes from my garden, deseeded & diced 1. Take 1 red onion, diced 1. Get 2 tbs fresh Cilantro, chopped 1. Take finely with the stalk included (substitute with fresh Parsley) 1. Get 2 tbs lemon juice &zest, or 2 kaffir lime juice 1. Get Pinch salt 1. Make ready 1/4 cup pickled Jalapenos, minced or 1. Get 1/2 tbs Sriracha hot chili sauce (sold in the Asian store) 1. Take 1/2 cup Sour Cream In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.. Guacamole Wrap Vegetarian Recipes on Yummly Serve this best guacamole with toast, tortilla chips, nachos or as an accompaniment with a Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World. ##### Instructions to make Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗: 1. Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened. 1. Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly. 1. On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove. 1. In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste. 1. To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese. 1. To serve also with the homemade baked Potato wedges. 🤗 Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table 😍❣ Serve this best guacamole with toast, tortilla chips, nachos or as an accompaniment with a Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World. What is a good guacamole recipe? The best guacamole starts with a base of mashed up onion, coriander/cilantro and jalapeño before adding avocado and lime juice. This is how it's made in Mexico. So that's going to wrap it up with this exceptional food vegetarian nacho guacamole & baked potato chips 💟😄👪🌶🤗 recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!