Easiest Way to Prepare Perfect Simple Fudge Recipe

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date: 2020-09-30T13:35:47.034Z image: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg author: Alma Elliott ratingvalue: 4.3 reviewcount: 28967 recipeingredient: - "1 can condensed milk" - "400 g or 400mL brown sugar" - "1 Tbsp golden syrup" - "100 g butter" recipeinstructions: - "Heat a pot on the stove." - "Add 100g butter to the pot and allow half to melt." - "Once butter is halfway melted, add 1 can condensed milk." - "While stirring the mixture add brown sugar and golden syrup." - "Stir the mixture until sugar is dissolved and butter completely melted." - "Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds." - "Remove from heat and stir slowly in both directions." - "To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly." - "Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours." - "Once set, cut the solid fudge into blocks for your desire." categories: - Recipe tags: - simple - fudge - recipe katakunci: simple fudge recipe nutrition: 171 calories recipecuisine: American preptime: "PT29M" cooktime: "PT40M" recipeyield: "1" recipecategory: Dessert --- ![Simple Fudge Recipe](https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg) Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, simple fudge recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Simple Fudge Recipe is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Simple Fudge Recipe is something which I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must first prepare a few components. You can cook simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Simple Fudge Recipe: 1. Make ready 1 can condensed milk 1. Take 400 g or 400mL brown sugar 1. Prepare 1 Tbsp golden syrup 1. Prepare 100 g butter ##### Instructions to make Simple Fudge Recipe: 1. Heat a pot on the stove. 1. Add 100g butter to the pot and allow half to melt. 1. Once butter is halfway melted, add 1 can condensed milk. 1. While stirring the mixture add brown sugar and golden syrup. 1. Stir the mixture until sugar is dissolved and butter completely melted. 1. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds. 1. Remove from heat and stir slowly in both directions. 1. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly. 1. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours. 1. Once set, cut the solid fudge into blocks for your desire. So that's going to wrap it up with this exceptional food simple fudge recipe recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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