date: 2020-07-16T02:51:14.438Z image: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg author: Bradley Torres ratingvalue: 4 reviewcount: 15860 recipeingredient: - "150 grams Shrimp" - "80 grams Snow peas" - "1/2 tbsp Olive oil" - "1 clove Garlic" - "2 fillets Canned anchovies" - "1 tbsp Mayonnaise" - "1 dash Salt and pepper" recipeinstructions: - "Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies." - "Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water." - "Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula." - "Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order." - "When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper." categories: - Recipe tags: - shrimp - and - snow katakunci: shrimp and snow nutrition: 168 calories recipecuisine: American preptime: "PT16M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, shrimp and snow peas sautéed in anchovy-mayo. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is something that I've loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we must first prepare a few components. You can cook shrimp and snow peas sautéed in anchovy-mayo using 7 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Make ready 150 grams Shrimp 1. Get 80 grams Snow peas 1. Make ready 1/2 tbsp Olive oil 1. Get 1 clove Garlic 1. Prepare 2 fillets Canned anchovies 1. Take 1 tbsp Mayonnaise 1. Prepare 1 dash Salt and pepper ##### Instructions to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies. 1. Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water. 1. Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula. 1. Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order. 1. When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper. So that's going to wrap this up with this exceptional food shrimp and snow peas sautéed in anchovy-mayo recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!