date: 2020-07-18T09:18:17.872Z image: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/169936a30025512e/751x532cq70/barbecue-chicken-parcels-recipe-main-photo.jpg author: Ora Love ratingvalue: 4.4 reviewcount: 33214 recipeingredient: - " boneless chicken diced" - " chopped onions" - " Ginger Garlic paste" - " Oil" - " red chilli powder" - " chilli flakes" - " water" - " salt" - " lemon juice" - " Barbecue Sauce" - " shredded cabbage" - " gratedthinly chopped carrots" - " Mayonnaise" - " black pepper powder" - " Flour Slurry 2 tbsp flour mixed with 1 tbsp water" - " Filo pastry sheets spring roll sheets Samosa sheets" recipeinstructions: - "In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins." - "Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool." - "In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside." - "To assemble the parcels, roll out the dough and cut a rectangle from it first, or if you're using sheets just cul them into rectangles and then divide the rectangle lengthwise into two." - "Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side." - "Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties." - "Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown." - "Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!" categories: - Recipe tags: - barbecue - chicken - parcels katakunci: barbecue chicken parcels nutrition: 197 calories recipecuisine: American preptime: "PT39M" cooktime: "PT50M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, barbecue chicken parcels. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Barbecue Chicken Parcels is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Barbecue Chicken Parcels is something that I've loved my entire life. They're fine and they look fantastic. To begin with this recipe, we have to first prepare a few ingredients. You can have barbecue chicken parcels using 16 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Barbecue Chicken Parcels: 1. Take boneless chicken - diced 1. Make ready chopped onions 1. Prepare Ginger- Garlic paste 1. Take Oil 1. Take red chilli powder 1. Get chilli flakes 1. Make ready water 1. Get salt 1. Make ready lemon juice 1. Make ready Barbecue Sauce 1. Take shredded cabbage 1. Make ready grated/thinly chopped carrots 1. Take Mayonnaise 1. Get black pepper powder 1. Prepare Flour Slurry (2 tbsp flour mixed with 1 tbsp water) 1. Get Filo pastry sheets/ spring roll sheets/ Samosa sheets ##### Instructions to make Barbecue Chicken Parcels: 1. In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins. 1. Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool. 1. In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside. 1. To assemble the parcels, roll out the dough and cut a rectangle from it first, or if you're using sheets just cul them into rectangles and then divide the rectangle lengthwise into two. 1. Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side. 1. Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties. 1. Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown. 1. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe! So that's going to wrap it up with this special food barbecue chicken parcels recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!