Recipe of Homemade Vegan Bagna Cauda without Anchovy

Vegan Bagna Cauda without Anchovy.

You can have Vegan Bagna Cauda without Anchovy using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegan Bagna Cauda without Anchovy

1. Prepare 1 clove of Garlic.
2. Prepare 10 grams of Walnuts.
3. It's 2 tsp of Miso (for best results, use awase-miso).
4. Prepare 50 ml of Soy milk.
5. You need 100 ml of Olive oil.

Vegan Bagna Cauda without Anchovy instructions

1. Peel the garlic. For best results, use unflavored walnuts..
2. Add all ingredients into a food processor. Grind until smooth to finish!.
3. It's delicious even without heating it up..