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date: 2020-12-27T02:31:25.978Z
image: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
author: Clyde Manning
ratingvalue: 4.9
reviewcount: 34039
recipeingredient:
- "1 cup full cream milk"
- "1 cup condensed milk"
- "1 cup hung curd"
- "2 tbsp cornflour"
- "Few stands Kesar strands optional"
- "Half tsp elaichi power"
- "Few chopped pistachios"
recipeinstructions:
- "Take a mixer,add hung curd and cornflour in it and mix it well without any lumps."
- "Now add milk and condensed milk and again blend it in a mixter into a smooth paste."
- "Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium."
- "Sprinkle some kesar strands, chopped pistachios and elaichi powder over it."
- "Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame."
- "Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled."
categories:
- Recipe
tags:
- kharwas
- or
- milk
katakunci: kharwas or milk
nutrition: 299 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT30M"
recipeyield: "4"
recipecategory: Dinner
---
![Kharwas or Milk Pudding](https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, kharwas or milk pudding. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Kharwas or Milk Pudding is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Kharwas or Milk Pudding is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kharwas or milk pudding using 7 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Kharwas or Milk Pudding:
1. Take 1 cup full cream milk
1. Make ready 1 cup condensed milk
1. Make ready 1 cup hung curd
1. Prepare 2 tbsp cornflour
1. Make ready Few stands Kesar strands (optional)
1. Take Half tsp elaichi power
1. Prepare Few chopped pistachios
##### Instructions to make Kharwas or Milk Pudding:
1. Take a mixer,add hung curd and cornflour in it and mix it well without any lumps.
1. Now add milk and condensed milk and again blend it in a mixter into a smooth paste.
1. Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium.
1. Sprinkle some kesar strands, chopped pistachios and elaichi powder over it.
1. Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame.
1. Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled.
So that is going to wrap this up for this special food kharwas or milk pudding recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!