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date: 2020-08-29T01:19:59.811Z
image: https://img-global.cpcdn.com/recipes/009d685b631aa89f/751x532cq70/bacon-wrapped-stuffed-shrimp-w-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/009d685b631aa89f/751x532cq70/bacon-wrapped-stuffed-shrimp-w-sauce-recipe-main-photo.jpg
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author: Rodney Nichols
ratingvalue: 4.5
reviewcount: 48135
recipeingredient:
- " Shrimp"
- "1 (2 lb) 1620 count raw easypeel shrimp"
- "1 lb premium bacon"
- "1/2 lb chihuahua cheese block"
- "2 poblano peppers blackened"
- " Sauce"
- "1 cup mayonnaise"
- "1/2 cup sour cream"
- "1 (5.75 oz) jar pitted pimento olives"
- "6 oz jarred red peppers"
- "2 ribs of celery"
recipeinstructions:
- "Thaw, clean and peel shrimp to the tail. Butterfly shrimp."
- "Cook poblano peppers, remove the skin, andJulienne the peppers."
- "Julian chihuahua cheese and cut in half (just cut enough you are going to have a lot of extra cheese)"
- "Assemble shrimp. Cut bacon in half. Flatten and extended bacon about an extra 2 inches. Place the top part of the shrimp on bacon. Add in a slice of cheese and pepper. Roll bacon down the the shrimp to the tail. Repeat until you run out of ingredents."
- "Preheat air fryer to 375 and cook for 8 minutes. Cook 6-8 shrimp at a time. Or what fits in your air fryer at once. *Pro-Tip Put the shrimp on a wire cooling rack with a pan underneath to get the remaining grease from shrimp.*"
- "Sauce. Chop all the vegetables and add in mayo and sour cream. mix well."
categories:
- Recipe
tags:
- baconwrapped
- stuffed
- shrimp
katakunci: baconwrapped stuffed shrimp
nutrition: 114 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT47M"
recipeyield: "4"
recipecategory: Dessert
---
![Bacon-Wrapped Stuffed Shrimp w/ Sauce](https://img-global.cpcdn.com/recipes/009d685b631aa89f/751x532cq70/bacon-wrapped-stuffed-shrimp-w-sauce-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, bacon-wrapped stuffed shrimp w/ sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bacon-Wrapped Stuffed Shrimp w/ Sauce is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Bacon-Wrapped Stuffed Shrimp w/ Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook bacon-wrapped stuffed shrimp w/ sauce using 11 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Bacon-Wrapped Stuffed Shrimp w/ Sauce:
1. Take Shrimp
1. Prepare 1 (2 lb) 16-20 count raw easy-peel shrimp
1. Prepare 1 lb premium bacon
1. Make ready 1/2 lb chihuahua cheese block
1. Get 2 poblano peppers blackened
1. Take Sauce
1. Make ready 1 cup mayonnaise
1. Take 1/2 cup sour cream
1. Get 1 (5.75 oz) jar pitted pimento olives
1. Prepare 6 oz jarred red peppers
1. Make ready 2 ribs of celery
##### Instructions to make Bacon-Wrapped Stuffed Shrimp w/ Sauce:
1. Thaw, clean and peel shrimp to the tail. Butterfly shrimp.
1. Cook poblano peppers, remove the skin, andJulienne the peppers.
1. Julian chihuahua cheese and cut in half (just cut enough you are going to have a lot of extra cheese)
1. Assemble shrimp. Cut bacon in half. Flatten and extended bacon about an extra 2 inches. Place the top part of the shrimp on bacon. Add in a slice of cheese and pepper. Roll bacon down the the shrimp to the tail. Repeat until you run out of ingredents.
1. Preheat air fryer to 375 and cook for 8 minutes. Cook 6-8 shrimp at a time. Or what fits in your air fryer at once. *Pro-Tip Put the shrimp on a wire cooling rack with a pan underneath to get the remaining grease from shrimp.*
1. Sauce. Chop all the vegetables and add in mayo and sour cream. mix well.
So that is going to wrap it up for this special food bacon-wrapped stuffed shrimp w/ sauce recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!