Simple Way to Prepare Any-night-of-the-week Japanese inspired salmon and soba frittata

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date: 2020-09-09T06:08:41.273Z image: https://img-global.cpcdn.com/recipes/a7845b79080878b6/751x532cq70/japanese-inspired-salmon-and-soba-frittata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a7845b79080878b6/751x532cq70/japanese-inspired-salmon-and-soba-frittata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a7845b79080878b6/751x532cq70/japanese-inspired-salmon-and-soba-frittata-recipe-main-photo.jpg author: Victor McKinney ratingvalue: 4.4 reviewcount: 26403 recipeingredient: - "2 salmon fillets" - "2 red onions" - "1 red chilli" - "250 g tenderstem broccoli" - "7 eggs" - "50 ml dashi" - "2 tbsp mirin" - "3 bunches soba noodles" - "0.5 cup seaweed" - "Handful katsubushi flakes" recipeinstructions: - "Preheat the oven to 200c" - "Chop the chilli, broccoli and onion" - "Boil the noodles as per packet instructions. Drain when ready." - "Fry the vegetables in a pan on a high heat in sesame oil" - "Slice the salmon into small chunks and sear in the pan skin side down. Flip after 2 mins and sear for another 2 mins" - "Meanwhile mix dashi, mirin and eggs. Season." - "Drain the noodles and freshen under cold water. Add to the pan with seaweed. Stir" - "Add the beaten egg and dashi / mirin mixture. Mix in." - "Leave on the stove for 2 mins then place in the oven for 5mins at 200c" - "Serve in the pan topped with katsuobushi ✌🏼🎌" categories: - Recipe tags: - japanese - inspired - salmon katakunci: japanese inspired salmon nutrition: 292 calories recipecuisine: American preptime: "PT16M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch --- ![Japanese inspired salmon and soba frittata](https://img-global.cpcdn.com/recipes/a7845b79080878b6/751x532cq70/japanese-inspired-salmon-and-soba-frittata-recipe-main-photo.jpg) Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, japanese inspired salmon and soba frittata. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. The salmon marinade is classic Japanese flavours - soy sauce, mirin and sake. It doesn't get anymore "Japanese" than that! Soba Noodles Japanese Style with Mushroom and EdamameVegan.io. A salmon and soba noodle salad. Japanese inspired salmon and soba frittata is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Japanese inspired salmon and soba frittata is something that I have loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have japanese inspired salmon and soba frittata using 10 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Japanese inspired salmon and soba frittata: 1. Prepare 2 salmon fillets 1. Prepare 2 red onions 1. Prepare 1 red chilli 1. Prepare 250 g tenderstem broccoli 1. Prepare 7 eggs 1. Make ready 50 ml dashi 1. Make ready 2 tbsp mirin 1. Make ready 3 bunches soba noodles 1. Take 0.5 cup seaweed 1. Prepare Handful katsubushi flakes See more ideas about Salmon recipes, Japanese salmon recipe, Salmon. Japanese-Style Salted Salmon (Shiozake) Recipe. [i ate] Japanese Craft beer soba with salmon roe rice bowl and shrimp and eggplant tempura at towa in Ueno Tokyo #recipes #food #cooking #delicious #foodie. Your Salmon Soba stock images are ready. Download all free or royalty-free photos and vectors. ##### Steps to make Japanese inspired salmon and soba frittata: 1. Preheat the oven to 200c 1. Chop the chilli, broccoli and onion 1. Boil the noodles as per packet instructions. Drain when ready. 1. Fry the vegetables in a pan on a high heat in sesame oil 1. Slice the salmon into small chunks and sear in the pan skin side down. Flip after 2 mins and sear for another 2 mins 1. Meanwhile mix dashi, mirin and eggs. Season. 1. Drain the noodles and freshen under cold water. Add to the pan with seaweed. Stir 1. Add the beaten egg and dashi / mirin mixture. Mix in. 1. Leave on the stove for 2 mins then place in the oven for 5mins at 200c 1. Serve in the pan topped with katsuobushi ✌🏼🎌 Your Salmon Soba stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. A delicious recipe for Sesame Soba Noodle Salad with Smoked Salmon, scallions and cucumber.a simple FAST healthy meal! So that is going to wrap this up for this special food japanese inspired salmon and soba frittata recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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